Eating at the Riverford Field Kitchen is something to remember

Whether you join us for brunch, lunch, or supper, we hope to inspire you to cook and eat veg in a whole new way! And while you're with us, take a walk around our polytunnel and kitchen garden, to see where we grow the veg you'll be eating in a true field-to-fork experience.

Booking online is essential, as we cook for the exact number of guests we know are coming, to minimise food waste. If you know someone who you think would enjoy a meal with us, you can order gift vouchers as a brilliant foodie treat. They can also be used for a wide range of special workshops, events and more throughout the year.

A Field Kitchen salad

The dining experience

We serve a set menu of seasonal, vegcentric dishes, most of which are grown just metres away and harvested fresh that day.

We bring dishes to your table in one long flow for you to share with your friends and family, and uniquely, there is just one sitting and the whole restaurant is served together at the same time.

You can dine in our restaurant where the walls are adorned with dried flowers grown in our garden, or on our garden terrace amongst the herb garden.

Visit the Field Kitchen website to find out more
Inside the Field Kitchen

Times & prices

Service is leisurely and relaxed, so expect to spend around 2.5 hours enjoying your meal with us.

Brunch

Saturdays only

Arrive at 9.30am for 10am service

£23pp

Lunch

Weds – Sat

Arrive 12.30pm for 1pm service

£32pp

Supper

Weds – Sat

Arrive at 7pm for 7.30pm service

£35pp

Sunday lunch

Arrive at 12pm for 12.30pm service
3.30pm for 4pm service

£32pp

Children aged 4-12 years are half price and infants 3 years and under eat free of charge.

Full times & prices
The Field Kitchen seen from outside

How to find us

We're located on Riverford's Wash Farm, Devon, off the A384 that links Buckfastleigh with Totnes. The turn you're looking for is marked 'Riverford Organic'. If you get lost, please give us a call on 01803 227391.