Organic Pain au chocolat
Two buttery, flaky organic pain au chocolat, with a generous filling of top-notch dark chocolate
Pain au chocolat Made by The Authentic Bread Company at Newent, Gloucestershire
About
Two buttery, flaky organic pain au chocolat, with a generous filling of top-notch dark chocolate. An easy but really luxurious breakfast, any day of the week.
Like our bread, they’re handmade every day by our friends at the Authentic Bread Company (aka the Davis family).
These pain au chocolat taste great on delivery to your door – but for even more of a treat, pop them in a warm oven for 5-10 minutes before you tuck in. It will restore their flaky texture, as if fresh from the baker’s oven.
Ingredients and allergens
- Wheat flour
- wheat flour,
- calcium carbonate*,
- iron*,
- niacin*,
- thiamin*
- salted butter
- butter
- milk
- salt*
- butter
- chocolate (12%)
- cocoa mass,
- sugar,
- cocoa butter,
- vanilla powder
- sugar,
- yeast*,
- improver
- wheat flour,
- barley flour,
- ascorbic acid*
- salt*
Storage
Store in a cool, dry place. Once opened store in an airtight container.
Suitable for home freezing. Defrost fully before use.
Nutritional information
Nutrition per 100g
| energy | 465 kJ / 1882 kcal |
|---|---|
| fat | 28.0g |
| saturates | 16.9g |
| carbohydrates | 43.7g |
| sugars | 5.0g |
| protein | 7.8g |
| salt | 1.30g |
-
Made by The Authentic Bread Company, Newent, Gloucestershire
The Authentic Bread Company is an award-winning family-run bakery, committed to the environment and to using traditional methods to make the absolute best-quality organic bread.
