Momo orange & rose kombucha Made by MOMO Kombucha at New Covent Garden, London

£3.95 / x1, 330ml

Limited edition flavour, made specially for us

Exclusive to Riverford! This fruity, floral flavour is being brewed just for us, and is here for August and September only. When it’s gone, it’s gone.

Kombucha is a fermented tea drink with a distinctive sweet-tangy taste. MOMO’s organic brews are made with tea, raw cane sugar, and spring water, fermented with a kombucha culture. These summery bottles are infused with organic oranges and rose buds.

The result is a balanced, elegant flavour, with just enough rose to taste, but not so much that it overpowers. It’s delicious – perfect for midday refreshment or enjoying with food. All MOMO’s kombuchas are brewed as small batches in glass jars, and completely unfiltered – for greater depth of flavour, and a drink that’s full of gut-friendly bacteria.

RIVERFORD EXCLUSIVE

Vegan

Ingredients and allergens

Filtered Water*,
Kombucha Culture*,
Raw Cane Sugar,
Apple Juice,
Orange Juice (1%),
Tea,
Elderflower,
Rose Buds (0.2%)

For allergens see the above ingredients in bold. *Non-organic.

Unsuitable for people with severe allergies.

Storage

Please refrigerate immediately upon arrival. MOMO is a raw, unfiltered kombucha and must be stored chilled at 4°C. Once opened, can keep in fridge for a week. Kombucha carbonation will reduce.

Please tell us where to leave this product if you are not in – it needs to be kept chilled to maintain its quality. A cool box in a shady spot works well.

Nutritional information

Nutrition per 100g

energy	82 kJ / 20 kcal
fat	0.1g
saturates	0.1g
carbohydrates	3.2g
sugars	3.1g
protein	0.1g
salt	0.10g

Made by MOMO Kombucha, New Covent Garden, London

Founders Josh and Lisa discovered kombucha on a trip to New York in 2016. “Drinking it made us feel amazing,” the pair say. “Back home in London, we started brewing our own and completely fell in love with the process. We decided to quit our jobs and dedicate ourselves to brewing kombucha.”