Organic Lemons
Fragrant beauties, full of juice – and unwaxed so you can use the zest in your cooking too.
Lemons
About
Our organic lemons are unwaxed, so you can use the zest in your cooking too. These knobbly beauties are full of juice – to get even more, roll each lemon between your palms before squeezing.
Sometimes our lemons can be a little green in colour, it usually happens when our growers in Italy or Spain have a milder autumn and so the lemons don't get a 14°C temperature difference between day and night that makes them turn yellow. But don’t wait for them to change - they’re still perfectly ripe and full of flavour.
Country of origin
Produced in- Italy
Storage
Lemons can be kept in a cool room or the fridge for at least a week.
Class
Our lemons are sold as class 2. This means that they might not look cosmetically perfect, but they are grown for the very best flavour.
Lemons recipes
-
Baked chicken with fennel, olives, new potatoes & caramelised lemon
Serves: 2 Total time: 1h
-
VEG HACK
Preserved lemons
Total time: 15 min
-
Lemon drizzle cake
Serves: 6 Total time: 1h 15 min
-
Simple lemon pudding
Serves: 8 Total time: 1h 10 min
-
Roast potatoes with lemon, rosemary and thyme
Serves: 6 Total time: 1h
-
Chermoula fish and new potato tagine
Serves: 4 Total time: 1h 15 min
