Russet apples Grown by Paul Ward at Cranbrook, Kent

£4.10 / 750g

About

With their rough, tawny skin, Russet apples might not be the prettiest to look at - but they are fantastic to eat. They have a distinctive flavour and scent unlike any other apple: fragrant, mellow, and subtly sweet. There's something almost nutty about them.

Many Russets can be a bit dry or floury, but these are a real triumph: exceptionally crisp and juicy, whilst keeping that distinctive Russet flavour.

Country of origin

Produced in
  • The UK

Storage

Delivered fresh from the farm, so wash before eating. Keep at room temperature.

Class

Our apples are sold as class 2. This means that they might not look cosmetically perfect, but they are grown for the very best flavour. (We have to tell you this to satisfy some EU rules).

  • Portrait photograph of Paul Ward, who grows apples for Riverford on his orchard in Kent.

    Grown by Paul Ward, Cranbrook, Kent

    Paul Ward runs Mole End Farm in Kent - he’s committed to proving that the results of organic farming can be just as good (and better!) than conventionally farmed fruit.

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