Squash, Miso & Ginger Soup Kit

£8.95

A note from our cook

This week’s recipe is Squash, Miso & Ginger soup: sweet, comforting squash is perfectly complemented with restorative and deeply savoury Asian flavours.

We deliver all the ingredients you need plus simple step-by-step instructions, for a different recipe every week. Each kit makes at least one litre of soup (about 2-3 generous bowlfuls).

Every recipe is packed with goodness, including truly seasonal veg. From time to time, we may need to make a swap in your bag to make the most of what is at its seasonal best.

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Arriving in your recipe box

  • Butternut squash
  • onion
  • celery
  • sweet white miso
  • ginger
  • red chilli
  • tahini
  • mirin
  • tamari
  • sesame seeds
  • coriander
  • garlic

Ingredients and allergens

  • Butternut squash (32%),
  • onion,
  • celery,
  • sweet white miso (2%)
    • cultured rice,
    • whole soya beans,
    • water*,
    • sea salt*
    ,
  • ginger (2%),
  • red chilli,
  • tahini
    • roasted hulled sesame
    ,
  • mirin
    • sweet rice (52%),
    • water*,
    • cultured rice (23%)
    ,
  • tamari
    • whole soya beans (46%),
    • water*,
    • sea salt*,
    • mirin
      • sweet rice,
      • water*,
      • cultured rice
    ,
  • sesame seeds,
  • coriander,
  • garlic
Packed on our farm, where we also store and handle:
  • nuts,
  • peanuts,
  • celery,
  • eggs,
  • gluten,
  • fish,
  • molluscs,
  • milk,
  • mustard,
  • sesame,
  • soya
For allergens see the above ingredients in bold. *Non-organic.
Unsuitable for people with severe allergies.

Storage

Cook within 5 days.

Nutritional information

Each 610g serving contains

energy
1086 kJ
262 kcal
13%
fat
15.3
g
22%
saturates
2.4
g
12%
sugars
17.7
g
20%
salt
1.71
g
29%

of an adult's reference intake (RI) as recommended by the NHS.

Nutrition per 100g

energy 178 kJ / 43 kcal
fat 2.5g
saturates 0.4g
carbohydrates 3.3g
sugars 2.9g
protein 1.2g
salt 0.28g

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