Brussels sprouts with almonds

Name: Brussels sprouts with almonds
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4

Side Serves 4 20 min

One of the easiest ways to prepare Brussels sprouts – the only thing to be careful of is overcooking them, in which case they'll get soggy and mushy.

Ingredients

Prep time: 10 min

Cooking time: 10 min

Step 1

Prepare the sprouts and boil for 4 minutes. Drain.
Step 2

Melt butter in a large pan and add flaked almonds. Turn up the heat and brown the almonds.
Step 3

Add the sprouts and stir-fry vigorously until all are combined with the nutty butter and slightly browned. Add a squeeze of lemon juice and season to taste.