Vegetarian recipes
All Vegetarian recipes
Samphire, broad bean and cherry tomato salad
Serves: 4 Total time: 1h 10 min
Carrot, chickpea and tahini salad
Serves: 4 Total time: 1h
Roasted tomato niçoise salad
Serves: 4 Total time: 55 min
Roasted purple sprouting broccoli with wild garlic butter
Serves: 4 Total time: 45 min
Wild garlic and potato soup
Serves: 4 Total time: 40 min
Mint marinated and battered halloumi with spicy broad bean dip
Serves: 6 Total time: 25 min
Asparagus, broad bean and herb risotto
Serves: 4 Total time: 40 min
Baked rhubarb and custard
Serves: 6 Total time: 1h 15 min
Roasted carrot and chickpea salad with tahini dressing
Serves: 4 Total time: 55 min
Simple roasted onions
Serves: 4 Total time: 1h 35 min
Glamorgan sausages
Serves: 4 Total time: 50 min
Moroccan spiced carrot dip
Serves: 4 Total time: 50 min
Vietnamese spring green rolls with sesame soy dipping sauce
Serves: 4 Total time: 30 min
Mushroom, potato and roasted pepper galette
Serves: 4 Total time: 1h 45 min
Mushroom risotto
Serves: 4 Total time: 1h
Purple sprouting broccoli and shiitake stir-fry
Serves: 4 Total time: 30 min
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Coconut spiced summer greens
Serves: 4 Total time: 20 min
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Wet garlic pizza
Serves: 4 Total time: 6h 15 min
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Wet garlic rarebit
Serves: 2 Total time: 20 min
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Roast bunched carrots in honey, balsamic and thyme
Serves: 6 Total time: 50 min
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Roasted parsnips in honey and mustard
Serves: 4 Total time: 1h
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Megadarra with roasted broccoli
Serves: 6 Total time: 50 min
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Broccoli, crème fraîche and herb frittata
Serves: 4 Total time: 30 min
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Carrot orzotto with pesto verde
Serves: 4 Total time: 50 min
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Carrot and toasted nut tabbouleh
Serves: 4 Total time: 45 min
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Purple sprouting broccoli with hollandaise sauce
Serves: 4 Total time: 20 min
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Lemon and thyme baked celery
Serves: 4 Total time: 45 min
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Braised leeks with sauce vierge
Serves: 4 Total time: 20 min
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Carrot, walnut and thyme soda bread
Serves: 8 Total time: 1h
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Wild garlic croquettes
Serves: 6 Total time: 1h 15 min