Meat main recipes
All Meat main recipes
Curried beef pie with mixed root mash, tarka leeks and greens
Serves: 2 Total time: 45 min
Chicken and chorizo pasta with spinach
Serves: 2 Total time: 20 min
Southern baked chicken with sunflower slaw & smoky sweet potato wedges
Serves: 2 Total time: 55 min
Lamb steak with rosemary, lentils & greens, & tomato, olive & caper dressing
Serves: 2 Total time: 50 min
Sweet potato & bacon salad with pumpkin seeds, ricotta & shallots
Serves: 2 Total time: 35 min
Torn lasagne chicken with mushroom, spinach & garlic
Serves: 2 Total time: 40 min
Ham hock, leek and sprout beanpot
Serves: 2 Total time: 40 min
Roast chicken and blood orange with fennel and olives
Serves: 2 Total time: 1h 10 min
Tomato & chorizo rice with green olives & spinach
Serves: 2 Total time: 35 min
Herby chicken schnitzel with celeriac remoulade, watercress and apple
Serves: 2 Total time: 35 min
Braised chicken, shallots and lemon with sautéed potatoes and thyme
Serves: 2 Total time: 1h
Lamb and red pepper ragu with creamy polenta
Serves: 2 Total time: 50 min
One pot chicken and spelt with tarragon and seasonal roots
Serves: 2 Total time: 30 min
Steak salad with carrots, beets and orange and ginger dressing
Serves: 2 Total time: 15 min
Chicken & leek pie with braised vegetables
Serves: 2 Total time: 1h 15 min
Sausage, celeriac and barley with sprouts and blue cheese
Serves: 2 Total time: 50 min
One pot Basque Chicken
Serves: 2 Total time: 55 min
Chorizo, kale & butterbean stew
Serves: 2 Total time: 45 min
Sweet & sour chicken with sticky jasmine & star anise rice
Serves: 2 Total time: 35 min
-
Italian meatballs with roasted peppers and spelt spaghetti
Serves: 2 Total time: 55 min
-
Jerk ham hock buns with celeriac chips and crunchy salad
Serves: 2 Total time: 45 min
-
Saffron chicken gnocchi with Swiss chard
Serves: 2 Total time: 40 min
-
Scottish stovies with greens & oatcakes
Serves: 2 Total time: 50 min
-
Ras el hanout lamb with blood orange, olive and pumpkin seed salad
Serves: 2 Total time: 25 min
-
Char sui pork with stir-fried veg and noodles
Serves: 2 Total time: 30 min
-
Minute steak and Dijon mustard with potatoes
Serves: 2 Total time: 25 min
-
Moroccan chicken with mint, chilli & pomegranate
Serves: 2 Total time: 30 min
-
Sausages and smashed celeriac with spiced red cabbage, beetroot and apple
Serves: 2 Total time: 40 min
-
Chicken and baked fennel with lemon, olives and tomato
Serves: 2 Total time: 55 min
-
Swedish meatballs with mash, winter greens & cranberry sauce
Serves: 2 Total time: 45 min