Spring recipes
All Spring recipes
-
Parsnip, leek and apple cakes
Serves: 2 Total time: 25 min
-
Braised purple sprouting broccoli
Serves: 2 Total time: 20 min
-
Pasta with rocket and feta
Serves: 4 Total time: 20 min
-
Rocket with prosciutto and Parmesan
Serves: 4 Total time: 10 min
-
One pot chicken with honey and mustard roots
Serves: 4 Total time: 1h
-
Beetroot and caramelised onion tart
Serves: 4 Total time: 1h 45 min
-
Leek, sage and apple gratin
Serves: 4 Total time: 50 min
-
Parsnip and bacon pasta sauce
Serves: 2 Total time: 20 min
-
Pizza bianco
Serves: 2 Total time: 35 min
-
Soufflé vegetable pancakes
Serves: 4 Total time: 40 min
-
Crespolini pancakes
Serves: 4 Total time: 15 min
-
Honey and soy roast carrots
Serves: 4 Total time: 1h
-
Gujerati cabbage and carrot
Serves: 4 Total time: 20 min
-
Potato gnocchi
Serves: 4 Total time: 1h 15 min
-
Leek and mascarpone garlic bread
Serves: 2 Total time: 25 min
-
Easy sauerkraut
Serves: 2 Total time: 25 min
-
Spiced roast potatoes with Portobellos and soured cream
Serves: 1 Total time: 55 min
-
Baked leek and goats cheese pasta
Serves: 6 Total time: 1h
-
Asian broccoli salad
Serves: 4 Total time: 10 min
-
Mash
Serves: 4 Total time: 30 min
-
Beetroot, orange and pecan salad
Serves: 4 Total time: 15 min
-
Pork and root vegetable stew
Serves: 4 Total time: 1h 15 min
-
Chorizo, chickpeas, lentils and greens
Serves: 4 Total time: 55 min
-
Spicy carrots
Serves: 4 Total time: 15 min
-
Oven baked bubble and squeak
Serves: 4 Total time: 30 min
-
Hash browns
Serves: 4 Total time: 15 min
-
Sausage and mushroom cassoulet
Serves: 4 Total time: 40 min
-
Orrechiette with spicy tomato and bacon sauce
Serves: 4 Total time: 30 min
-
Roasted veg toad in the hole with onion gravy
Serves: 6 Total time: 1h 40 min