Summer recipes
All Summer recipes
Pasta carbonara with alfalfa salad
Serves: 2 Total time: 25 min
Beetroot, chilli and rosemary spaghetti
Serves: 2 Total time: 25 min
Saag aloo with homemade paneer
Serves: 2 Total time: 1h 10 min
Turkey and black bean quesadillas with salsa and soured cream
Serves: 2 Total time: 35 min
Mushroom ragu with fried polenta and parsley pesto
Serves: 2 Total time: 45 min
Fried miso aubergines with tomatoes, green herb rice and shredded omelette
Serves: 2 Total time: 40 min
Fennel & cannellini bean gratin with rocket & lemon
Serves: 2 Total time: 50 min
Lamb meatballs and lentils with courgette, rosemary and olives
Serves: 2 Total time: 30 min
Ham hock & pease pudding with braised carrots, parsley & mustard
Serves: 2 Total time: 55 min
Roasted pepper, rosemary and lentil bowl with olive tapenade
Serves: 2 Total time: 1h 10 min
Yakitori chicken noodles with sesame & greens
Serves: 2 Total time: 30 min
Slow-cooked shallot trenne with mushrooms and rosemary
Serves: 2 Total time: 50 min
Roast veg souvlaki with chopped salad, yoghurt and pitta
Serves: 2 Total time: 45 min
Pork medallions with tomatoes, white beans and chard
Serves: 2 Total time: 30 min
Spiced lamb courgettes with apricot and pine nut couscous
Serves: 2 Total time: 45 min
Roasted vegetable enchiladas with re-fried beans & salsa
Serves: 2 Total time: 50 min
Lebanese spinach & chickpeas with preserved lemon & maftoul
Serves: 2 Total time: 30 min
Vegetable fajitas with re-fried beans & soured cream
Serves: 2 Total time: 30 min
Chicken and chorizo pasta with spinach
Serves: 2 Total time: 20 min
Torn lasagne chicken with mushroom, spinach & garlic
Serves: 2 Total time: 40 min
Spinach linguine with roasted tomatoes, garlic, chilli & breadcrumbs
Serves: 2 Total time: 35 min
Roast chicken and blood orange with fennel and olives
Serves: 2 Total time: 1h 10 min
Tomato & chorizo rice with green olives & spinach
Serves: 2 Total time: 35 min
-
Warm steak salad with potatoes, tomatoes & rocket
Serves: 2 Total time: 25 min
-
Lamb steak with baked mushrooms, shallots & broccoli
Serves: 2 Total time: 35 min
-
Italian meatballs with roasted peppers and spelt spaghetti
Serves: 2 Total time: 55 min
-
Saffron chicken gnocchi with Swiss chard
Serves: 2 Total time: 40 min
-
Broccoli, shiitake and hoisin stir-fry
Serves: 2 Total time: 20 min
-
Potato latkes with apple and caraway, horseradish soured cream, beetroot and alfalfa salad
Serves: 2 Total time: 30 min
-
Char sui pork with stir-fried veg and noodles
Serves: 2 Total time: 30 min