Showing results for "large chicken"
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Vegetable quesadillas
Serves: 4 Total time: 55 min
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Green beans with pancetta and sage
Serves: 6 Total time: 20 min
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Leek and smoked cheese pithivier
Serves: 2 Total time: 50 min
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Chard, sweet potato and quinoa stew
Serves: 2 Total time: 40 min
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Spiced squash, apple and cider soup
Serves: 4 Total time: 50 min
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Mushroom and leek pilaf
Serves: 4 Total time: 50 min
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Country pâté
Serves: 6 Total time: 2h 20 min
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Mash
Serves: 4 Total time: 30 min
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Baked carrots
Serves: 4 Total time: 30 min
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Buttered fennel
Serves: 8 Total time: 35 min
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French beans with Parmesan
Serves: 4 Total time: 15 min
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Carrots cooked in honey and ginger
Serves: 4 Total time: 35 min
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Carrot and parsnip purée
Serves: 4 Total time: 30 min
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Jerusalem artichoke soup
Serves: 4 Total time: 40 min
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Marrow, potato and sage soup
Serves: 4 Total time: 55 min
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Olla podrida (Castilian pot roast)
Serves: 10 Total time: 3h 15 min
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Leek and sage stuffing
Serves: 4 Total time: 40 min
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Confit chicken with orange and pomegranate salad
Serves: 4 Total time: 5h 40 min
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Lamb, spinach and kumquat tagine
Serves: 3 Total time: 1h 40 min
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Pork leg roast with red cabbage
Serves: 6 Total time: 2h 50 min
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Middle Eastern spinach
Serves: 4 Total time: 25 min
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Italian sausage and escarole stew
Serves: 2 Total time: 30 min
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Shiitake and lemongrass noodle broth
Serves: 4 Total time: 40 min
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Navarin of beef with spring veg
Serves: 6 Total time: 2h 15 min
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Minced pork Sloppy Joes
Serves: 4 Total time: 40 min
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Green lasagne al forno
Serves: 8 Total time: 2h 45 min
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Pajon (Korean spring onion pancakes)
Serves: 4 Total time: 1h
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Braised fennel and bulgur salad
Serves: 2 Total time: 45 min
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Curried leeks with quinoa
Serves: 4 Total time: 30 min
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Steamed pak choi with chilli, garlic and ginger oil
Serves: 2 Total time: 10 min