Showing results for "beef braising steaks"
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Raw red onion squash satay salad
Serves: 2 Total time: 1h 15 min
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Baked celeriac with spiced quinoa, kale & hazelnuts
Serves: 2 Total time: 3h 10 min
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Roasted brussels with sage and chestnut butter
Serves: 6 Total time: 40 min
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Cauliflower with saffron, pine nuts and raisins
Serves: 4 Total time: 30 min
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Jerusalem artichoke & leek soup
Serves: 2 Total time: 55 min
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Roast beets, samphire & smashed beans
Serves: 2 Total time: 1h 15 min
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Parsnip and beer mustard gratin
Serves: 6 Total time: 1h 25 min
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Spiced squash, apple and cider soup
Serves: 4 Total time: 50 min
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Tomato and barley pilaf with roast green beans and sheep's cheese
Serves: 2 Total time: 40 min
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VEG HACK
Leeks & white beans on toast
Serves: 2 Total time: 30 min
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VEG HACK
Whole grilled broad beans with chilli & lemon
Serves: 2 Total time: 20 min
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Hainanese pork chops
Serves: 4 Total time: 40 min
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Fennel and mushroom lasagne
Serves: 2 Total time: 1h 35 min
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Chinese-style pulled pork
Serves: 6 Total time: 4h 10 min
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Potato, celeriac and apple curry
Serves: 4 Total time: 40 min
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Potato bread (farls) with leeks and bacon
Serves: 4 Total time: 40 min
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Roasted green beans with za'atar
Serves: 4 Total time: 30 min
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Beer mustard and tarragon dressing
Serves: 4 Total time: 5 min
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Warm salad of Romanesco, grilled leeks and haricots
Serves: 4 Total time: 25 min
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Pork and pineapple kebabs
Serves: 4 Total time: 50 min
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Roman style broad beans
Serves: 4 Total time: 30 min
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Green bean and hazelnut pilaf
Serves: 2 Total time: 50 min
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Squash and beer mustard soup
Serves: 4 Total time: 45 min
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Runner bean chutney
Serves: 6 Total time: 2h 20 min
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Celeriac and celery soup
Serves: 6 Total time: 50 min
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Pork, cider and sweet winter vegetable casserole
Serves: 6 Total time: 1h 30 min
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roast green beans and red peppers
Serves: 4 Total time: 1h 10 min
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Leek and potato soup with chicken, bacon and sage
Serves: 4 Total time: 55 min
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Pumpkin bread
Serves: 8 Total time: 50 min
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Spinach and chard with raisins and toasted pine nuts
Serves: 4 Total time: 10 min