Showing results for "duck breast"
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Frying pan courgette & mozzarella lasagne
Serves: 2 Total time: 1h 5 min
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Parsnip and beer mustard gratin
Serves: 6 Total time: 1h 25 min
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Baked aubergine with spiced lamb, mint and pomegranate
Serves: 2 Total time: 55 min
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Asparagus with egg, herbs and capers on toast
Serves: 2 Total time: 20 min
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Radish butter
Serves: 4 Total time: 5 min
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Mini pepper and sweetcorn tarts
Serves: 10 Total time: 45 min
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Asian kohlrabi slaw
Serves: 6 Total time: 15 min
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Summer vegetable and harissa tagine
Serves: 2 Total time: 50 min
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Cauli, beet & quinoa bowl
Serves: 2 Total time: 50 min
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Roast lamb cooked in hay
Serves: 4 Total time: 1h 35 min
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Hock and cabbage
Serves: 4 Total time: 1h 40 min
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Steak quesadillas with mojo picón
Serves: 6 Total time: 50 min
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Spanish pork bruschetta
Serves: 6 Total time: 20 min
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Beef pasty
Serves: 10 Total time: 1h
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Roasted crown prince soup
Serves: 4 Total time: 1h
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Lamb, chard and chickpeas with pitta and yoghurt
Serves: 4 Total time: 45 min
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Curried leeks with quinoa
Serves: 4 Total time: 30 min
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Leeks and saffron rice
Serves: 2 Total time: 40 min
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Pulled pork with Devon teriyaki marinade
Serves: 8 Total time: 8h 15 min
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Beetroot bubble and squeak
Serves: 4 Total time: 45 min
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Steak, potato, broad bean and slow roasted tomato salad
Serves: 4 Total time: 2h 30 min
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Green beans in tomato sauce
Serves: 4 Total time: 45 min
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Cauliflower soup and cheese toast
Serves: 4 Total time: 30 min
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Marrow chutney
Serves: 0 Total time: 1h 10 min
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Mushroom sauce
Serves: 4 Total time: 35 min
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Broad beans and parsley oil
Serves: 4 Total time: 15 min
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St John spinach
Serves: 4 Total time: 10 min
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Hay baked carrots
Serves: 4 Total time: 55 min
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Béarnaise sauce
Serves: 4 Total time: 30 min
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Pork escalopes with capers, lemon and parsley, with genoese potatoes
Serves: 2 Total time: 35 min