Showing results for "sharing steak"
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FIELD KITCHEN RECIPE
Griddled Squash, Butterbeans & Salsa Verde
Serves: 2 Total time: 1h 10 min
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Asparagus and wootton dairy millstone frittata
Serves: 2 Total time: 25 min
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Broad bean dip
Serves: 4 Total time: 20 min
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Celeriac & mushroom pie with spring greens
Serves: 2 Total time: 55 min
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Asparagus, spinach & lentil salad with hazelnuts & Wootton white
Serves: 2 Total time: 40 min
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One pot lamb with chard, olives and tomatoes
Serves: 4 Total time: 1h 55 min
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Meatballs with black kale and pearled barley
Serves: 6 Total time: 1h 20 min
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Red Thai curry
Serves: 4 Total time: 45 min
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Bacon and mushroom fried breadcrumbs for Brussels sprouts
Serves: 6 Total time: 20 min
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Lamb with griddled polenta and agrodolce spring greens
Serves: 6 Total time: 2h 45 min
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Boston baked beans
Serves: 6 Total time: 4h 20 min
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Tafelspitz with apple and horseradish sauce
Serves: 4 Total time: 2h 40 min
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One pot lamb and leek casserole
Serves: 5 Total time: 3h
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Ham hock, leek and bean pot
Serves: 2 Total time: 40 min
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Barley risotto with pulled pork, fennel and chard
Serves: 2 Total time: 55 min
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Navarin of beef with spring veg
Serves: 6 Total time: 2h 15 min
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Oven baked sausages with roasted garlic, parsnip and potato mash
Serves: 4 Total time: 55 min
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Wild garlic croquettes
Serves: 6 Total time: 1h 15 min
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Griddled new potatoes with mint, lemon and rapeseed dressing
Serves: 4 Total time: 30 min
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Potato, leek and wild garlic gratin
Serves: 6 Total time: 1h 30 min
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Persian mushroom salad
Serves: 3 Total time: 25 min
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Champ
Serves: 8 Total time: 40 min
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Chicken, pork, lemon and herb pie
Serves: 6 Total time: 1h 5 min
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Sesame spinach
Serves: 4 Total time: 10 min
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Tomato and basil sauce
Serves: 4 Total time: 30 min
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Turkey risotto
Serves: 4 Total time: 1h
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Leek risotto
Serves: 4 Total time: 35 min
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Beetroot and rocket couscous
Serves: 4 Total time: 1h
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Braised purple sprouting broccoli
Serves: 2 Total time: 20 min
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Parsley sauce
Serves: 8 Total time: 55 min