Showing results for "stone fruit"
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Pannetone bread pudding
Serves: 6 Total time: 1h
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Spiced celeriac with lemon
Serves: 4 Total time: 35 min
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Asparagus and anchovy mayonnaise
Serves: 2 Total time: 10 min
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Chicken and chorizo pasta with spinach
Serves: 2 Total time: 20 min
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Stir-fried sprouts with cranberries and pecans
Serves: 6 Total time: 25 min
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Baked Jalapeño poppers
Serves: 2 Total time: 30 min
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Courgette, chickpea and coconut curry
Serves: 4 Total time: 55 min
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Turmeric & cashew rice with sugar snap peas & fried egg
Serves: 2 Total time: 35 min
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Leek, parsnip & mulled lentil gratin
Serves: 6 Total time: 1h 25 min
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Brussels sprout and pancetta pasta
Serves: 4 Total time: 1h 25 min
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Moroccan spiced lamb pie with courgettes
Serves: 2 Total time: 1h 10 min
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Gooseberry and horseradish sauce
Serves: 6 Total time: 35 min
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Gooseberry sauce for oily fish or pork
Serves: 4 Total time: 35 min
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Chocolate and ginger sauce
Serves: 4 Total time: 10 min
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Leek risotto
Serves: 4 Total time: 35 min
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Chinese style sweetcorn
Serves: 4 Total time: 15 min
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Oven baked bubble and squeak
Serves: 4 Total time: 30 min
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Celery with garlic and walnut sauce
Serves: 4 Total time: 30 min
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Pork loin steaks
Serves: 4 Total time: 25 min
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Fried courgette and mint salad
Serves: 3 Total time: 40 min
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Fusilli pasta with spinach and Parmesan
Serves: 4 Total time: 25 min
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Brussels sprouts with bacon and almonds
Serves: 5 Total time: 30 min
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Lamb and mint burgers with tzatziki and greek salad
Serves: 4 Total time: 20 min
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Megadarra with roasted broccoli
Serves: 6 Total time: 50 min
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Pan-fried pollock with padron peppers, tomatoes and white beans
Serves: 2 Total time: 40 min
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Purple sprouting broccoli with egg, bacon and wild garlic croutons
Serves: 2 Total time: 30 min
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Bang bang chicken
Serves: 4 Total time: 30 min
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Roasted squash and chestnut soup
Serves: 4 Total time: 1h 30 min
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Spiced celeriac soup with za'atar
Serves: 4 Total time: 50 min
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Potato and horseradish latkes (potato pancakes)
Serves: 6 Total time: 35 min