Showing results for "sugar snap peas"
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FIELD KITCHEN RECIPE
Gorse flower rum
Serves: 6 Total time: 5 min
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Apple crumble porridge
Serves: 2 Total time: 45 min
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Parsnip & white bean hummus pincho with pickled carrot
Serves: 6 Total time: 1h
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Asian coleslaw with peanuts and chilli
Serves: 4 Total time: 15 min
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Slow-cooked lamb shoulder with root veg and homemade mint sauce
Serves: 10 Total time: 6h 45 min
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Sausage and squash toad in the hole with mustard and onion gravy
Serves: 4 Total time: 1h 10 min
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Roasted tomato niçoise salad
Serves: 4 Total time: 55 min
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Green tomato chutney
Serves: 4 Total time: 2h
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Devilled mackerel with roasted tomatoes & fennel
Serves: 2 Total time: 40 min
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Sweetcorn hash with soft-boiled egg
Serves: 2 Total time: 30 min
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Fig flatbreads with baked camembert
Serves: 4 Total time: 35 min
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Thai-style kohlrabi & peanut noodle salad
Serves: 2 Total time: 40 min
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Rhubarb and vanilla yoghurt cake
Serves: 12 Total time: 1h 10 min
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Chard with rice and peas
Serves: 4 Total time: 40 min
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Hot crabby tarts
Serves: 6 Total time: 1h
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Stir-fried chilli chicken with szechuan pepper
Serves: 4 Total time: 20 min
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Kaddo bourani
Serves: 6 Total time: 2h 40 min
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Chicken and beet borscht with horseradish yoghurt
Serves: 2 Total time: 45 min
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BBQ'd lamb with a minty salsa verde
Serves: 4 Total time: 1h 20 min
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The captain's pork and apricot kebabs
Serves: 4 Total time: 50 min
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Carrot and ginger salad with Japanese dressing
Serves: 4 Total time: 15 min
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Spring onion, pea and mint soup
Serves: 2 Total time: 30 min
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Onion bhaji and raita
Serves: 4 Total time: 40 min
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Stuffed butternut squash with spinach and couscous
Serves: 4 Total time: 50 min
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Turnips caramelised with butter and wine
Serves: 6 Total time: 25 min
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Potato latkes with apple and caraway, horseradish soured cream, beetroot and alfalfa salad
Serves: 2 Total time: 30 min
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Green Mary blend (tomatillo smoothie)
Serves: 1 Total time: 5 min
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New potato and pickled herring salad with sour cream
Serves: 4 Total time: 35 min
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Babaganoush
Serves: 4 Total time: 1h 5 min
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Lamb's liver with caramelised red onion
Serves: 4 Total time: 30 min