Showing results for "bay leaves"
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Pasta sauce with broad beans, mint and bacon
Serves: 4 Total time: 20 min
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Swede, celeriac and carrots braised in olive oil
Serves: 6 Total time: 1h 30 min
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Roasted red pepper soup
Serves: 4 Total time: 1h
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Parsnips Molly Parkin with lentils & greens
Serves: 2 Total time: 1h
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Sausage & potato pasties with buttered greens
Serves: 2 Total time: 55 min
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Leek, parsnip & mulled lentil gratin
Serves: 6 Total time: 1h 25 min
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Chicken cacciatore with butterbean mash
Serves: 2 Total time: 30 min
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Glamorgan sausages
Serves: 4 Total time: 50 min
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Parsnip gnocchi with walnut dressing
Serves: 4 Total time: 45 min
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Butternut, red onion & pumpkin seed salad
Serves: 4 Total time: 55 min
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Slow-cooked pork in beer with beans and greens
Serves: 7 Total time: 3h 15 min
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Green beans with crispy Parma ham and sage
Serves: 4 Total time: 20 min
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Puntarelle alla romana
Serves: 4 Total time: 10 min
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Lamb with twenty garlic cloves
Serves: 6 Total time: 3h 30 min
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Speedy ham hock pie with potato, leeks, thyme and wilted greens
Serves: 2 Total time: 35 min
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Creole potatoes
Serves: 6 Total time: 40 min
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Potato, celeriac and apple curry
Serves: 4 Total time: 40 min
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Mashed winter vegetable stew
Serves: 4 Total time: 40 min
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Lamb tagine with pomegranate and pine nut couscous
Serves: 4 Total time: 2h 50 min
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Lamb, spinach and kumquat tagine
Serves: 3 Total time: 1h 40 min
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Turkey vermicelli soup
Serves: 4 Total time: 30 min
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Pizza bianco
Serves: 2 Total time: 35 min
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Carrot and mushroom lasagne
Serves: 4 Total time: 1h 20 min
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Quick lamb kebabs with courgette and cucumber tzatziki
Serves: 4 Total time: 35 min
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Kale, potato and Stilton pie
Serves: 8 Total time: 1h 40 min
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Potato and parsley soup
Serves: 4 Total time: 40 min
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Samphire, sorrel and new potato frittata
Serves: 2 Total time: 20 min
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Savoy gratin
Serves: 6 Total time: 50 min
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Salsa verde
Serves: 4 Total time: 20 min
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Winter beef pho with sprout leaves, shallots and udon noodles
Serves: 2 Total time: 35 min