Showing results for "pork loin steaks"
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Mushroom dhal with radishes, rice & yoghurt
Serves: 2 Total time: 30 min
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Brussels sprout and pancetta pasta
Serves: 4 Total time: 1h 25 min
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Harissa carrot fritter pittas
Serves: 2 Total time: 30 min
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Cauliflower with saffron, pine nuts and raisins
Serves: 4 Total time: 30 min
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Fennel, tomatoes and olives with quinoa and orange
Serves: 2 Total time: 35 min
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Courgette and sumac fries
Serves: 4 Total time: 20 min
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Quick and simple tasty chard
Serves: 6 Total time: 10 min
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Roasted broccoli with lemon, chilli and garlic
Serves: 4 Total time: 23 min
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New potato and chorizo hash with asparagus and poached egg
Serves: 2 Total time: 35 min
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Chestnut and sprout gratin with spiced red cabbage, apple and beetroot
Serves: 2 Total time: 50 min
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Harissa & red pepper chicken with aubergines, tomatoes, yoghurt & couscous
Serves: 2 Total time: 40 min
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Sausage & potato pasties with buttered greens
Serves: 2 Total time: 55 min
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Baked avocados with eggs, smoky almonds and quinoa ratatouille
Serves: 2 Total time: 45 min
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Frying pan celeriac gratin
Serves: 2 Total time: 1h
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Kale, fruit and nut pilaf
Serves: 2 Total time: 50 min
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Saag aloo with homemade paneer
Serves: 2 Total time: 1h 10 min
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Chicken stock
Serves: 1 Total time: 2h 5 min
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Crushed carrot and cumin salad with yoghurt and tahini dressing
Serves: 4 Total time: 1h
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Warm salad of roasted Jerusalem artichokes and pears with blue cheese
Serves: 4 Total time: 1h
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Two garlic chicken risotto
Serves: 2 Total time: 45 min
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Chicken and baked fennel with lemon, olives and tomato
Serves: 2 Total time: 55 min
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Chard and sheep's cheese pie with tomato and olive salad
Serves: 2 Total time: 50 min
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Green juice
Serves: 1 Total time: 5 min
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Swede, carrot and anise mash
Serves: 4 Total time: 35 min
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Lentil salad with red pepper, red onions, feta and mint
Serves: 4 Total time: 1h
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Beetroot, onion and goat's cheese tart
Serves: 4 Total time: 2h 30 min
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Leek, ricotta and walnut tart with mixed leaf salad
Serves: 2 Total time: 45 min
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Moroccan chicken with mint, chilli & pomegranate
Serves: 2 Total time: 30 min
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Poached chicken breast with pesto dressing
Serves: 3 Total time: 55 min
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Roasted Jerusalem artichokes
Serves: 4 Total time: 40 min