Showing results for "beef fore rib"
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Courgette and halloumi kebabs
Serves: 4 Total time: 35 min
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Scandinavian-style beetroot and potato salad
Serves: 4 Total time: 1h 20 min
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Mushroom Paella with smoky chickpeas
Serves: 2 Total time: 1h
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Warm potato, radish and bean salad with eggs, olives and saffron mayo dressing
Serves: 2 Total time: 40 min
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Chard and chickpeas
Serves: 4 Total time: 45 min
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Beetroot soup with warm spices
Serves: 4 Total time: 45 min
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Celeriac Crisps
Serves: 6 Total time: 15 min
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Leek and Parmesan tart
Serves: 6 Total time: 25 min
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Green tomato chutney
Serves: 4 Total time: 2h
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stuffed peppers with chorizo, corn and greens
Serves: 4 Total time: 1h 5 min
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Fish Tacos and Summer Salad with Salsa and Soured Cream
Serves: 2 Total time: 25 min
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Creamed corn with cumin and thyme
Serves: 4 Total time: 50 min
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Celeriac, kale & mushroom pie
Serves: 4 Total time: 1h 15 min
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Miso-glazed aubergines
Serves: 2 Total time: 55 min
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Asparagus and smoked cheddar rarebit tart
Serves: 2 Total time: 40 min
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Spinach, ricotta and pine nut risotto
Serves: 2 Total time: 50 min
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Iced cucumber and yoghurt soup
Serves: 4 Total time: 1h 10 min
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Orange and caraway dressing
Serves: 3 Total time: 10 min
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Roman style broad beans
Serves: 4 Total time: 30 min
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Grilled pears in Madeira
Serves: 2 Total time: 25 min
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Mushroom and Madeira soup with thyme and truffle oil
Serves: 4 Total time: 30 min
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Braised leeks with shallot and caper vinaigrette
Serves: 4 Total time: 30 min
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Roasted purple sprouting broccoli with lemon, chilli & garlic
Serves: 4 Total time: 20 min
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Jerusalem artichokes with leeks, bacon and sizzled sage
Serves: 4 Total time: 30 min
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Calabrese and blue cheese sauce
Serves: 2 Total time: 15 min
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Baked aubergine with tomato and mozzarella
Serves: 4 Total time: 35 min
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Crispy Chinese-style seaweed
Serves: 6 Total time: 15 min
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Potato, celeriac and truffle oil soup
Serves: 4 Total time: 50 min
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Leek, ricotta and walnut tart with mixed leaf salad
Serves: 2 Total time: 45 min
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Root vegetable pie
Serves: 6 Total time: 2h