Showing results for "beef stir fry strips"
-
Root vegetable and borlotti cobbler
Serves: 2 Total time: 1h
-
Rhubarb & ginger glazed chicken with spiced roasted potatoes & greens
Serves: 2 Total time: 1h 10 min
-
Summer vegetable paella with saffron & lemon
Serves: 2 Total time: 55 min
-
Cauliflower korma
Serves: 4 Total time: 40 min
-
Moroccan carrot and buckwheat crêpes
Serves: 2 Total time: 1h
-
Harissa carrot fritter pittas
Serves: 2 Total time: 30 min
-
Masala dosa & spiced spuds with beetroot & coconut relish
Serves: 2 Total time: 45 min
-
Sweet potato & lentil bake
Serves: 2 Total time: 45 min
-
Beetroot ragu
Serves: 4 Total time: 1h
-
Korean style vegan burgers
Serves: 4 Total time: 50 min
-
Braised red cabbage
Serves: 6 Total time: 1h 50 min
-
Slow-cooked lamb shoulder with root veg and homemade mint sauce
Serves: 10 Total time: 6h 45 min
-
Onion bhaji and raita
Serves: 4 Total time: 40 min
-
Ras el hanout lamb with blood orange, olive and pumpkin seed salad
Serves: 2 Total time: 25 min
-
Radicchio and squash risotto
Serves: 4 Total time: 1h
-
Green lasagne al forno
Serves: 8 Total time: 2h 45 min
-
Lamb tagine with pomegranate and pine nut couscous
Serves: 4 Total time: 2h 50 min
-
Bean & vegetable hotpot with honey & mustard roasted parsnips
Serves: 2 Total time: 1h 15 min
-
Potato and spring onion fishcakes
Serves: 4 Total time: 55 min
-
Fish-fragrant aubergine
Serves: 3 Total time: 25 min
-
Kale, pecan and cranberry pilaf
Serves: 4 Total time: 1h 10 min
-
Grilled lamb steaks with purple sprouting broccoli and anchovy gratin
Serves: 4 Total time: 1h 20 min
-
Cauliflower, butterbeans and greens
Serves: 2 Total time: 25 min
-
Root veg topped shepherd's pie
Serves: 4 Total time: 1h 20 min
-
Chicken, carrot and pepper pilaf
Serves: 4 Total time: 55 min
-
Afelia
Serves: 4 Total time: 30 min
-
Pork and squash stew
Serves: 4 Total time: 1h 40 min
-
Tomatillo, mango and coriander sauce, with Mexican spiced tomato rice
Serves: 4 Total time: 50 min
-
Roasted corn salsa
Serves: 6 Total time: 40 min
-
Sirloin steak, mushroom and red wine sauce with sauté potatoes and shredded sprouts
Serves: 2 Total time: 35 min