Showing results for "pork leg"
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New potato and chorizo hash with asparagus and poached egg
Serves: 2 Total time: 35 min
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Middle Eastern style runner beans
Serves: 6 Total time: 1h 10 min
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Irish stew with herb dumplings
Serves: 5 Total time: 2h 30 min
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Butter chicken with cauliflower rice & coconut cabbage
Serves: 2 Total time: 35 min
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Venison Cutlet and Root Veg Boulangère with Shredded Sprout Tops
Serves: 2 Total time: 1h 10 min
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Grilled watermelon, mint, whipped feta and cumin
Serves: 4 Total time: 15 min
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Spring green and wasabi fritters with soba noodle salad
Serves: 2 Total time: 35 min
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Portobello mushroom rarebit with quinoa, apple and walnut salad
Serves: 2 Total time: 35 min
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Jerk chickpeas & roasted peppers with callaloo (spinach & coconut sauce)
Serves: 2 Total time: 45 min
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Teriyaki tofu bowl with pak choi, shiitake, peanuts & poached egg
Serves: 2 Total time: 40 min
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Winter salad with gado gado dip
Serves: 4 Total time: 50 min
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Beef roasting guide
Serves: 4 Total time: 55 min
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Barbecued sweetcorn
Serves: 1 Total time: 35 min
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Fillet steak with Stilton and herb roasted veg
Serves: 2 Total time: 1h 5 min
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Brisket, bean and vegetable chilli
Serves: 4 Total time: 1h 5 min
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Green bean noodles with courgettes and tofu
Serves: 2 Total time: 45 min
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Chinese style sweetcorn
Serves: 4 Total time: 15 min
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Turkey saltimbocca
Serves: 4 Total time: 35 min
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Braised chard with garlic and lemon
Serves: 2 Total time: 20 min
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Spring greens with lentils, chilli and coriander
Serves: 4 Total time: 50 min
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Pineapple, cucumber and kale juice
Serves: 1 Total time: 5 min
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Stuffed apples
Serves: 4 Total time: 1h
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Fried courgette and mint salad
Serves: 3 Total time: 40 min
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Penne with cauliflower, garlic and anchovies
Serves: 3 Total time: 20 min
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Broad bean, mushroom and bacon salad
Serves: 2 Total time: 20 min
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Pan-fried fennel and balsamic vinegar
Serves: 2 Total time: 20 min
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Root veg topped shepherd's pie
Serves: 4 Total time: 1h 20 min
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Aubergine, mushroom and new potato curry with pilau rice and tamarind chutney
Serves: 2 Total time: 1h
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Broad bean egg roll
Serves: 2 Total time: 35 min
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Pan-fried pollock and lentils with leeks, spinach and burnt Lemon
Serves: 2 Total time: 25 min