Showing results for "beef braising steaks"
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Green thai squash curry
Serves: 4 Total time: 35 min
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Lamb stew with baby turnips
Serves: 4 Total time: 2h 10 min
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Dev-mex pumpkin soup
Serves: 6 Total time: 1h 10 min
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Pasta with spinach, walnut and basil pesto
Serves: 4 Total time: 30 min
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Broad bean empanadas with spinach, sheep's cheese and green sauce
Serves: 2 Total time: 1h
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Apple, pear and peanut butter crumble
Serves: 8 Total time: 1h
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FIELD KITCHEN RECIPE
Griddled Squash, Butterbeans & Salsa Verde
Serves: 2 Total time: 1h 10 min
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Sicilian roast romanesco & orzo pasta
Serves: 2 Total time: 40 min
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Celeriac & apple stuffed mushrooms
Serves: 6 Total time: 32 min
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Vegan Bigos (Polish stew)
Serves: 2 Total time: 1h
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Spinach, new season carrots and lentils with labneh
Serves: 4 Total time: 50 min
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Scrambled tofu tacos with kidney beans, crunchy salad and soured cream
Serves: 2 Total time: 35 min
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Spiced celeriac soup with za'atar
Serves: 4 Total time: 50 min
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Toasted seed and tahini slaw with chicken wings
Serves: 4 Total time: 50 min
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Warming fat-free vegetable soup
Serves: 4 Total time: 35 min
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Spring onion, pea and mint soup
Serves: 2 Total time: 30 min
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Green beans with salsa verde
Serves: 4 Total time: 15 min
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Fattoush with broad beans
Serves: 4 Total time: 30 min
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Kohlrabi and peanut stir-fry
Serves: 3 Total time: 25 min
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Lamb boulangère with broad beans
Serves: 4 Total time: 2h 50 min
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Spring vegetable risotto
Serves: 6 Total time: 40 min
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Substantial chicken soup
Serves: 6 Total time: 40 min
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Asian cabbage, garlic and noodle salad
Serves: 4 Total time: 25 min
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Spiced broccoli and halloumi couscous
Serves: 2 Total time: 15 min
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One pot lamb and leek casserole
Serves: 5 Total time: 3h
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Green bean noodles with courgettes and tofu
Serves: 2 Total time: 45 min
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Beet borscht with horseradish yoghurt
Serves: 2 Total time: 55 min
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Steamed pak choi and salmon with sticky sesame and jasmine rice
Serves: 2 Total time: 35 min
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Massaman curry paste
Serves: 0 Total time: 25 min
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Spinach makhani dal
Serves: 2 Total time: 30 min