Showing results for "diced pork"
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Gnocchi and seasonal greens with brown butter
Serves: 2 Total time: 30 min
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Charred sweetcorn with chermoula
Serves: 3 Total time: 20 min
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Simple poached rhubarb
Serves: 4 Total time: 20 min
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Bacon, leek and potato gratin
Serves: 4 Total time: 1h 25 min
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Beetroot couscous and chilli mint halloumi
Serves: 2 Total time: 30 min
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Tomato & Gruyère galette
Serves: 4 Total time: 45 min
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Delicata squash & harissa tarte tatin
Serves: 2 Total time: 1h 15 min
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Scrambled tofu with sesame noodles & pak choi
Serves: 2 Total time: 45 min
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Spaghetti squash & spinach gnocchi
Serves: 2 Total time: 1h
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Brussels sprouts & mushroom frittata
Serves: 2 Total time: 25 min
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Squashy bottom soup bowls with leeks and crouton dippers
Serves: 2 Total time: 1h
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Five spice romanesco steaks
Serves: 2 Total time: 35 min
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Roast goose
Serves: 4 Total time: 2h 40 min
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Lentil dhal and tarka fried onions with spinach
Serves: 2 Total time: 30 min
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Roast asparagus, fennel & broccoli with sticky coconut rice
Serves: 2 Total time: 40 min
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Beef Escalopes, white beans and poached leeks
Serves: 2 Total time: 40 min
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Ribollita
Serves: 6 Total time: 1h 45 min
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Broccoli cooked in red wine
Serves: 4 Total time: 1h 10 min
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Barbecued courgettes with chilli and basil
Serves: 4 Total time: 15 min
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Roast asparagus with Parmesan
Serves: 4 Total time: 25 min
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Beetroot purée
Serves: 4 Total time: 15 min
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Spinach with yoghurt
Serves: 3 Total time: 10 min
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Tuna, purple sprouting broccoli and quinoa salad
Serves: 2 Total time: 30 min
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Chargrilled courgettes with basil
Serves: 2 Total time: 30 min
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Lamb barbacoa
Serves: 6 Total time: 4h 30 min
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Spring greens with coconut and chilli
Serves: 4 Total time: 30 min
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Mushrooms a la Grecque
Serves: 4 Total time: 30 min
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Leek risotto
Serves: 4 Total time: 35 min
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Squash, kale and Stilton pie
Serves: 2 Total time: 1h 25 min
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Slow-cooked oxtail with carrots and potatoes
Serves: 4 Total time: 3h 30 min