Showing results for "pear"
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FIELD KITCHEN RECIPE
Kale caesar salad
Serves: 4 Total time: 30 min
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Turkish poached sweet and sour leeks
Serves: 4 Total time: 25 min
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Pork escalopes and braised celery
Serves: 2 Total time: 55 min
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Artichokes with white wine and thyme
Serves: 2 Total time: 40 min
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Spiced squash and butterbeans
Serves: 2 Total time: 30 min
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Swede, leek and bacon gratin
Serves: 4 Total time: 1h 40 min
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Beetroot & horseradish sauce
Serves: 6 Total time: 1h 5 min
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Malaysian-style turkey broth
Serves: 4 Total time: 3h 20 min
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Quick-pickled radish & stir-fried radish tops
Serves: 2 Total time: 20 min
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Spinach, new season carrots and lentils with labneh
Serves: 4 Total time: 50 min
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Jerusalem artichoke and leek gratin
Serves: 4 Total time: 1h
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Braised spiced red cabbage
Serves: 4 Total time: 50 min
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Bombay spiced roast new potatoes
Serves: 4 Total time: 50 min
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Chickpeas with carrots and Swiss chard
Serves: 5 Total time: 2h 5 min
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Skordalia (garlic potato dip)
Serves: 6 Total time: 30 min
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Stir-fried pak choi
Serves: 2 Total time: 15 min
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Boulangère potatoes
Serves: 4 Total time: 1h 50 min
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Mushrooms a la Grecque
Serves: 4 Total time: 30 min
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Fried new potatoes and tangy dressing
Serves: 4 Total time: 25 min
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New potatoes with chilli and lime
Serves: 5 Total time: 25 min
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New potato and apple salad
Serves: 4 Total time: 30 min
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Mushroom and leek pilaf
Serves: 4 Total time: 50 min
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Beef and pepper chilli wraps
Serves: 4 Total time: 55 min
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Butternut squash tagine
Serves: 4 Total time: 1h
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Beef slow cooked in ale
Serves: 4 Total time: 3h 15 min
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Marrow chutney
Serves: 0 Total time: 1h 10 min
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Braised fennel and bulgur salad
Serves: 2 Total time: 45 min
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Pork and herb stuffed peppers
Serves: 4 Total time: 40 min
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Oca and kale salad
Serves: 2 Total time: 20 min
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Braised broccoli with bean curd
Serves: 4 Total time: 20 min