Showing results for "black garlic"
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Smoky quinoa stuffed peppers with Wootton White (or feta)
Serves: 2 Total time: 55 min
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Pasta sauce with broad beans, mint and bacon
Serves: 4 Total time: 20 min
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Parsnip and beer mustard gratin
Serves: 6 Total time: 1h 25 min
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Parsnip and leek korma
Serves: 2 Total time: 50 min
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Cime di rapa pasta
Serves: 2 Total time: 20 min
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Toasted seed and tahini slaw
Serves: 4 Total time: 10 min
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Sprout top and chorizo Caldo Verde
Serves: 4 Total time: 50 min
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Beetroot, potato and horseradish röstis
Serves: 4 Total time: 1h
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Caldo verde
Serves: 2 Total time: 50 min
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Griddled balsamic radicchio
Serves: 2 Total time: 15 min
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Sweet potato, carrot and ginger soup
Serves: 4 Total time: 45 min
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Roasted jerusalem artichokes and potatoes in red wine
Serves: 4 Total time: 1h
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Warm potato and pancetta salad
Serves: 4 Total time: 1h 20 min
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Chilli and parsley oil
Serves: 6 Total time: 5 min
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Mushroom stroganoff with pappardelle
Serves: 2 Total time: 35 min
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Pork cooked in milk
Serves: 6 Total time: 2h 20 min
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Braised celery, fennel and new potatoes
Serves: 2 Total time: 35 min
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Pork casserole with milk and fennel
Serves: 8 Total time: 5h 30 min
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Ribollita with summer greens
Serves: 2 Total time: 1h 5 min
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Broad bean and courgette soup
Serves: 4 Total time: 45 min
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Warm runner bean salad with fennel, apple and walnut dressing
Serves: 5 Total time: 20 min
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Chicken with herby harissa and grubby rice
Serves: 6 Total time: 1h 50 min
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Crunchy cucumber salad with smoked fish and sour cream
Serves: 2 Total time: 10 min
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Tagliatelle with French beans and pesto
Serves: 6 Total time: 20 min
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Chunky avocado and tomato salad with coriander and sweet chilli dressing
Serves: 5 Total time: 15 min
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Roasted Bloody Mary tomatoes with pesto and penne
Serves: 2 Total time: 40 min
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Salsa verde
Serves: 4 Total time: 20 min
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Grilled leeks with pine nut salsa
Serves: 4 Total time: 20 min
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Venison sausages with red wine and rosemary sauce
Serves: 4 Total time: 55 min
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Artichokes with pine nut salsa
Serves: 4 Total time: 40 min