Showing results for "spring and summer greens"
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Tomato & Gruyère galette
Serves: 4 Total time: 45 min
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Purple sprouting broccoli with anchovy and chilli
Serves: 4 Total time: 20 min
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Chicken and leek pies
Serves: 4 Total time: 1h
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Summer pavlova
Serves: 6 Total time: 2h
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Burrata with oven-dried tomatoes, charred courgettes & pesto
Serves: 2 Total time: 30 min
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Frying pan celeriac gratin
Serves: 2 Total time: 1h
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Beetroot relish
Serves: 4 Total time: 1h 30 min
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Cauliflower and blue cheese macaroni
Serves: 4 Total time: 50 min
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Wheatberries and purple sprouting broccoli with crispy garlic and chilli
Serves: 2 Total time: 45 min
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Lentil and fennel salad
Serves: 8 Total time: 1h 15 min
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Middle Eastern style poached chicken
Serves: 4 Total time: 1h 10 min
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Shammi tikka kebabs
Serves: 6 Total time: 1h
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Aragon slow-roasted beef
Serves: 6 Total time: 4h 15 min
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Potato, leek and wild garlic gratin
Serves: 6 Total time: 1h 30 min
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Beef skewers, Chinese leaves and rice noodles
Serves: 4 Total time: 25 min
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Roasted beetroot dip with caraway flatbreads
Serves: 4 Total time: 2h 30 min
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Leek and bacon risotto
Serves: 2 Total time: 40 min
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Squash and chickpea curry
Serves: 2 Total time: 55 min
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Spring onion, pea and mint soup
Serves: 2 Total time: 30 min
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Courgette salad with lemon and herbs
Serves: 4 Total time: 5 min
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Beef and squash stew with cheese and herb dumplings
Serves: 2 Total time: 3h 20 min
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One pot mixed veg (agrodolce) to go with your sunday roast
Serves: 6 Total time: 40 min
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Neeps and tatties
Serves: 5 Total time: 35 min
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Chicken, chorizo, chickpea and butternut squash
Serves: 4 Total time: 1h 25 min
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Roast teriyaki beef
Serves: 4 Total time: 1h 30 min
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Broad bean and mint bruschetta
Serves: 4 Total time: 30 min
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Chicken and Chinese leaves
Serves: 4 Total time: 30 min
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Lamb, spinach and feta filo parcels
Serves: 4 Total time: 50 min
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Warm beetroot salad with orange, bacon and caraway
Serves: 4 Total time: 1h 5 min
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Saffron risotto with Portobello mushrooms
Serves: 4 Total time: 50 min