Showing results for "pork loin steaks"
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Broccoli, tomato and wild garlic wheatberries
Serves: 2 Total time: 1h
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Harissa chicken and carrot salad with chickpeas, tahini and Wootton white
Serves: 2 Total time: 40 min
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BBQ Beans and Baked Sweet Potatoes
Serves: 2 Total time: 1h
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Cauliflower quinoa with spiced almonds
Serves: 2 Total time: 30 min
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Cumin roasted vegetables with wild rice and tahini
Serves: 2 Total time: 50 min
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Pan-fried celeriac and spiced kale couscous
Serves: 2 Total time: 30 min
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Squash, chilli and Brussels sprout spelt bowl
Serves: 2 Total time: 35 min
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Sweet chilli chicken wings with tahini seeded slaw and smoky potato wedges
Serves: 4 Total time: 1h 10 min
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Beetroot and potato soup
Serves: 4 Total time: 1h 10 min
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Raspberry and cinnamon muffins
Serves: 6 Total time: 45 min
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Sumac roasted squash salad
Serves: 4 Total time: 1h
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Orzo pasta with grilled salmon
Serves: 2 Total time: 30 min
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Romanesco tabbouleh with almonds and pistachios
Serves: 4 Total time: 40 min
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Baked shallots and mushrooms
Serves: 2 Total time: 45 min
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Broad bean egg roll
Serves: 2 Total time: 35 min
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Leek and tomato sauce with tagliatelle
Serves: 4 Total time: 40 min
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Butternut squash tagine
Serves: 4 Total time: 1h
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Celeriac, potato and chilli soup
Serves: 4 Total time: 50 min
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Apple, pear and ginger smoothie
Serves: 2 Total time: 15 min
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Smoked salmon with celeriac remoulade
Serves: 2 Total time: 15 min
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Chard with chickpeas, apricots and spiced yoghurt
Serves: 4 Total time: 15 min
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Summer salad with beetroot, goat's cheese and French beans
Serves: 4 Total time: 20 min
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Celeriac, pear and rosemary soup
Serves: 4 Total time: 45 min
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Easy cauliflower cheese
Serves: 4 Total time: 40 min
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Squash soup
Serves: 4 Total time: 55 min
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Bean and rocket salad with a toasted almond dressing
Serves: 5 Total time: 20 min
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Garlic and yoghurt dressing for salad leaves
Serves: 6 Total time: 5 min
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Baked courgettes with mint and chilli
Serves: 6 Total time: 25 min
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Warm salad of Romanesco, grilled leeks and haricots
Serves: 4 Total time: 25 min
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Moorish skewers
Serves: 4 Total time: 20 min