Showing results for "venison tomahawk chops"
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Roasted purple sprouting broccoli with wild garlic butter
Serves: 4 Total time: 45 min
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Spicy chickpeas with roasted bunched beets and their tops
Serves: 4 Total time: 50 min
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Barbecued sweetcorn with chipotle and charred limes
Serves: 4 Total time: 35 min
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Caramelised shallots
Serves: 4 Total time: 40 min
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Stir-fried sprouts with cranberries and pecans
Serves: 6 Total time: 25 min
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Shredded Brussels sprouts salad
Serves: 4 Total time: 20 min
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Purple sprouting broccoli with chorizo and potatoes
Serves: 2 Total time: 40 min
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Baked kohlrabi with almond and parsley crust
Serves: 3 Total time: 50 min
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Rhubarb and pistachio baklava
Serves: 16 Total time: 1h 5 min
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Spring greens with wet and wild garlic
Serves: 4 Total time: 15 min
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Braised fennel and peppers with anise
Serves: 4 Total time: 35 min
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Whole roasted celeriac
Serves: 4 Total time: 2h 35 min
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Kohlrabi and summer carrot slaw with yoghurt and fresh herb dressing
Serves: 4 Total time: 10 min
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Braised leeks with sauce vierge
Serves: 4 Total time: 20 min
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Purple sprouting broccoli with hollandaise sauce
Serves: 4 Total time: 20 min
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Purple sprouting broccoli braised with bacon, garlic and chilli
Serves: 4 Total time: 25 min
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Ginger and soy marinade
Serves: 4 Total time: 5 min
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Gluten-free apricot crumble
Serves: 4 Total time: 55 min
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Sautéed turnips with cumin and lemon
Serves: 4 Total time: 20 min
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Baked eggs with spinach and mushrooms
Serves: 2 Total time: 25 min
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Caramel clementines
Serves: 2 Total time: 25 min
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Beetroot, carrot and ginger soup
Serves: 4 Total time: 50 min
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Slow-cooked courgettes
Serves: 4 Total time: 40 min
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Coconut greens
Serves: 4 Total time: 15 min
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Beetroot and rocket salad with orange and walnuts
Serves: 4 Total time: 1h 10 min
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Braised corn with spinach and chilli
Serves: 2 Total time: 20 min
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Salade Lyonnaise
Serves: 4 Total time: 25 min
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Braised turnips and tops with ginger and honey
Serves: 4 Total time: 20 min
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Asparagus with lemon crumbs
Serves: 4 Total time: 30 min
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Glazed chicory with orange
Serves: 4 Total time: 25 min