Showing results for "brussels sprout tops"
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Spring greens with wet and wild garlic
Serves: 4 Total time: 15 min
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Roasted broccoli with garlic and chilli
Serves: 2 Total time: 20 min
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Caramelised potatoes
Serves: 8 Total time: 30 min
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Torn lasagne chicken with mushroom, spinach & garlic
Serves: 2 Total time: 40 min
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Salt and pepper squid
Serves: 2 Total time: 30 min
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Red cabbage, beetroot & pear slaw
Serves: 4 Total time: 15 min
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Roasted asparagus with hazelnut dressing
Serves: 4 Total time: 35 min
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Fennel, black olive and orange salad
Serves: 4 Total time: 15 min
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Tomato and preserved lemon salad
Serves: 4 Total time: 15 min
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Spiced pork belly with rhubarb, apple and ginger
Serves: 4 Total time: 1h 40 min
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Squash and beer mustard soup
Serves: 4 Total time: 45 min
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Beetroot dressing
Serves: 4 Total time: 45 min
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Celery braised with anchovies
Serves: 4 Total time: 45 min
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Mint and yoghurt dressing
Serves: 4 Total time: 5 min
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Parsley salad
Serves: 2 Total time: 20 min
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Beef tagalog
Serves: 4 Total time: 45 min
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Spring greens with lentils, chilli and coriander
Serves: 4 Total time: 50 min
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Baked new potatoes with anchovy and parsley
Serves: 5 Total time: 35 min
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Carrots with garlic
Serves: 2 Total time: 30 min
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Cucumber and dill salad
Serves: 4 Total time: 1h 10 min
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Roast pork with sweet mustard and sage baste
Serves: 4 Total time: 1h 40 min
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Lamb chops with red onion
Serves: 4 Total time: 30 min
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Warm pink fir apple and leek salad with Wootton White cheese
Serves: 4 Total time: 25 min
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Pork and root vegetable stew
Serves: 4 Total time: 1h 15 min
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Spiced carrot and broccoli salad
Serves: 4 Total time: 15 min
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Warm salad of potatoes, tomato and chorizo
Serves: 4 Total time: 2h 40 min
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Lentil salad with red pepper, red onions, feta and mint
Serves: 4 Total time: 1h
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Aubergine and pepper moussaka
Serves: 4 Total time: 1h 45 min
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Blue cheese and spring onion dressing
Serves: 4 Total time: 5 min
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Andalucian carnival beef patties
Serves: 4 Total time: 20 min