Showing results for "thick cut fillet steak"
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Beetroot soup with warm spices
Serves: 4 Total time: 45 min
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Caldo verde
Serves: 2 Total time: 50 min
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Bergamot lemon curd
Serves: 8 Total time: 35 min
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Cardoon gratin
Serves: 4 Total time: 1h 45 min
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Ribollita with pesto
Serves: 2 Total time: 50 min
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Butter chicken with cauliflower rice & coconut cabbage
Serves: 2 Total time: 35 min
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French style galettes with chard
Serves: 4 Total time: 20 min
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Roast cauliflower gnocchi with sheep’s cheese, crispy garlic & lemon
Serves: 2 Total time: 40 min
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Squash and sheep's cheese gnocchi with garlic and rosemary
Serves: 2 Total time: 40 min
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Italian pulled pork buns with tomatoes, green herb mayo and roasted potatoes
Serves: 2 Total time: 40 min
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Braised sprouts, raw kale & almonds
Serves: 4 Total time: 10 min
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Watermelon & mint slush
Serves: 2 Total time: 5 min
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Celeriac Crisps
Serves: 6 Total time: 15 min
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Seville orange marmalade
Serves: 0 Total time: 3h 30 min
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Waldorf salad
Serves: 4 Total time: 15 min
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Harira
Serves: 4 Total time: 50 min
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Pommes de terres Girondines
Serves: 4 Total time: 25 min
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Pasta with asparagus and horseradish
Serves: 4 Total time: 35 min
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Fragrant mutton tagine
Serves: 5 Total time: 2h 30 min
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Boulangère potatoes
Serves: 4 Total time: 1h 50 min
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Broad bean soup for children who hate broad beans
Serves: 3 Total time: 25 min
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Broccoli, bean and pasta soup
Serves: 6 Total time: 1h
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Pasta with rocket and feta
Serves: 4 Total time: 20 min
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John Tovey's lightly curried, deep-fried celery strips
Serves: 8 Total time: 20 min
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Beetroot and celery juice
Serves: 1 Total time: 5 min
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Celery, cheese and walnut grill
Serves: 4 Total time: 20 min
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Thai chicken curry
Serves: 2 Total time: 30 min
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Sorrel sauce
Serves: 2 Total time: 10 min
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Pumpkin purée
Serves: 4 Total time: 50 min
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Escalivada
Serves: 4 Total time: 35 min