Showing results for "brussels sprout tops"
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Turkey & butternut tacos
Serves: 4 Total time: 1h
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Sausage & caramelised red onion pasta with mushrooms & rosemary
Serves: 2 Total time: 40 min
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Sweet potato & leek mini cakes
Serves: 6 Total time: 1h
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Spring or summer greens rice rolls
Serves: 8 Total time: 1h 20 min
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Roasted parsnips with date and tamarind dressing
Serves: 4 Total time: 1h 10 min
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Spanish-style Swiss chard with chickpeas
Serves: 6 Total time: 30 min
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Parsnips Molly Parkin with lentils & greens
Serves: 2 Total time: 1h
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Sweet & sour chicken with sticky jasmine & star anise rice
Serves: 2 Total time: 35 min
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Roasted peppers with olives, lentils & fried halloumi
Serves: 2 Total time: 1h
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Spinach and chickpea bake with a blood orange and watercress salad
Serves: 2 Total time: 40 min
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Coriander and yoghurt chicken with fragrant cauliflower and rice
Serves: 2 Total time: 45 min
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Parsnip dal and spiced butter
Serves: 4 Total time: 1h 25 min
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Oven baked root veg
Serves: 6 Total time: 1h 50 min
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One pot chicken with honey and mustard roots
Serves: 4 Total time: 1h
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Roasted cauliflower and goat's cheese bake
Serves: 3 Total time: 1h 30 min
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Carrot soup with harissa
Serves: 4 Total time: 45 min
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Tandoori chicken with coconut sweet potato mash
Serves: 4 Total time: 2h 50 min
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Mushroom stroganoff with pappardelle
Serves: 2 Total time: 35 min
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Venison ragu
Serves: 4 Total time: 1h 30 min
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Moroccan chicken with mint, chilli & pomegranate
Serves: 2 Total time: 30 min
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Beef in Guinness with herby suet crust
Serves: 5 Total time: 2h 40 min
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Pumpkin pie
Serves: 5 Total time: 1h 30 min
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Courgette and lemon relish
Serves: 10 Total time: 1h 40 min
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Marrow chutney
Serves: 0 Total time: 1h 10 min
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Lamb and potato curry
Serves: 4 Total time: 45 min
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Red Russian kale risotto
Serves: 4 Total time: 50 min
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Chicken, olive and preserved lemon tagine
Serves: 4 Total time: 1h 5 min
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Venison stroganoff
Serves: 4 Total time: 30 min
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huitlacoche quesadillas
Serves: 3 Total time: 20 min
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Griddled Calçots with Romesco Sauce
Serves: 3 Total time: 35 min