Showing results for "padron peppers"
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Red cabbage salad with beetroot, blue cheese and crispy chestnuts
Serves: 4 Total time: 30 min
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Turkish poached sweet and sour leeks
Serves: 4 Total time: 25 min
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Carrot top pesto
Serves: 6 Total time: 10 min
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Pork escalopes and braised celery
Serves: 2 Total time: 55 min
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Fennel and radicchio salad
Serves: 2 Total time: 20 min
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Tomato and white bean panzanella
Serves: 2 Total time: 30 min
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Tomato and barley pilaf with roast green beans and sheep's cheese
Serves: 2 Total time: 40 min
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Artichokes with white wine and thyme
Serves: 2 Total time: 40 min
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Portobello mushroom rarebit with quinoa, apple and walnut salad
Serves: 2 Total time: 35 min
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Warm red cabbage salad with toasted walnuts and blue cheese
Serves: 5 Total time: 20 min
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Chicken, leek and corn soup
Serves: 5 Total time: 45 min
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Lentil and fennel salad
Serves: 8 Total time: 1h 15 min
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Toasted bread salad with basil and tomatoes
Serves: 3 Total time: 20 min
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Bubble and squeak soup with Wensleydale cheese
Serves: 6 Total time: 50 min
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Fried green tomatoes
Serves: 4 Total time: 15 min
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Turnips, Brussels sprouts and beetroot with hazelnuts
Serves: 6 Total time: 1h
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Baked turnips with tomatoes
Serves: 4 Total time: 1h 20 min
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Creamed turnips with smoked haddock
Serves: 4 Total time: 1h
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Jerusalem artichoke and leek gratin
Serves: 4 Total time: 1h
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Leek pasty
Serves: 4 Total time: 1h
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Sautéed artichokes, potatoes and carrot
Serves: 4 Total time: 35 min
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Bean, potato and sausage stew
Serves: 4 Total time: 25 min
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Asparagus and sorrel soup
Serves: 5 Total time: 45 min
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Celery in sweet and sour tomato sauce
Serves: 4 Total time: 35 min
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Salade cauchoise
Serves: 5 Total time: 30 min
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Butter-fried fennel and onions with vinegar and thyme
Serves: 4 Total time: 25 min
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Creole potatoes
Serves: 6 Total time: 40 min
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Braised spiced red cabbage
Serves: 4 Total time: 50 min
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Kidneys with beetroot
Serves: 4 Total time: 45 min
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Spiced turnips and chickpeas
Serves: 5 Total time: 1h 35 min