Showing results for "diced beef"
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Pear mostarda
Serves: 4 Total time: 40 min
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Slow-braised red cabbage, beetroot & pear
Serves: 4 Total time: 1h 25 min
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Chinese Oyster mushroom plum pancakes
Serves: 3 Total time: 55 min
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Chickpea & summer veg tagine
Serves: 2 Total time: 50 min
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Kumquat and baked ricotta pancakes
Serves: 4 Total time: 1h
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Asparagus and smoked cheddar rarebit tart
Serves: 2 Total time: 40 min
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FIELD KITCHEN RECIPE
Roast rhubarb lemonade
Serves: 2 Total time: 40 min
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Smoked haddock and parsnip fishcakes
Serves: 3 Total time: 40 min
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Stir-fried pak choi
Serves: 2 Total time: 15 min
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Turnips and sugar snap peas
Serves: 4 Total time: 30 min
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Courgette and lemon relish
Serves: 10 Total time: 1h 40 min
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Green salad with goat's cheese
Serves: 4 Total time: 10 min
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Sweetcorn and broccoli stir-fry
Serves: 4 Total time: 25 min
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Cauliflower soup and cheese toast
Serves: 4 Total time: 30 min
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Spiced pumpkin and coconut soup
Serves: 4 Total time: 1h
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Butternut squash tagine
Serves: 4 Total time: 1h
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Spiced squash and preserved lemon
Serves: 4 Total time: 35 min
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Zaalouk
Serves: 4 Total time: 55 min
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Beans 'n' greens
Serves: 2 Total time: 15 min
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Bean & vegetable hotpot with honey & mustard roasted parsnips
Serves: 2 Total time: 1h 15 min
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Warm pulled lamb and pomegranate salad
Serves: 6 Total time: 4h 30 min
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Thai carrot, red onion and noodle salad with peanuts
Serves: 4 Total time: 30 min
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Megadarra with roasted broccoli
Serves: 6 Total time: 50 min
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Chicken and beet borscht with horseradish yoghurt
Serves: 2 Total time: 45 min
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Patatas bravas
Serves: 6 Total time: 45 min
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Chorizo stuffed Padrón peppers
Serves: 2 Total time: 15 min
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Chargrilled sweetcorn with chilli and coriander butter
Serves: 4 Total time: 25 min
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Confit chicken with orange and pomegranate salad
Serves: 4 Total time: 5h 40 min
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Beetroot, orange and pecan salad
Serves: 4 Total time: 15 min
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Carrot and chorizo soup with rosemary croutons
Serves: 4 Total time: 50 min