Showing results for "brussels sprouts tops"
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Zephyr courgette rotolo with chard & ricotta
Serves: 6 Total time: 1h 15 min
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Venison cottage pie
Serves: 5 Total time: 1h 30 min
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Chicken, spinach and lemon curry
Serves: 2 Total time: 40 min
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Jerusalem artichoke and leek soup with roasted garlic cream
Serves: 4 Total time: 45 min
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Pick & Mix Pesto
Serves: 2 Total time: 25 min
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VEG HACK
Celery salsa
Serves: 3 Total time: 20 min
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Chocolate beetroot brownies
Serves: 8 Total time: 1h
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New potato, spinach and cheese bake
Serves: 4 Total time: 1h 10 min
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Rhubarb yoghurt ice
Serves: 6 Total time: 40 min
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Parsnips Molly Parkin
Serves: 4 Total time: 1h 10 min
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Asian style stuffed courgettes
Serves: 2 Total time: 30 min
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Cauliflower, carrot and potato korma
Serves: 3 Total time: 30 min
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Lamb's liver with caramelised red onion
Serves: 4 Total time: 30 min
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Italian meatballs with roasted peppers and spelt spaghetti
Serves: 2 Total time: 55 min
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Char sui pork with stir-fried veg and noodles
Serves: 2 Total time: 30 min
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Lebanese pizza
Serves: 4 Total time: 40 min
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Jerusalem artichoke and blood orange salad with chilli and herbs
Serves: 4 Total time: 25 min
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Squash and aubergine risotto
Serves: 6 Total time: 50 min
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One pot mixed veg (agrodolce) to go with your sunday roast
Serves: 6 Total time: 40 min
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Roasted fennel
Serves: 4 Total time: 50 min
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Leek, cheese and herb suet pudding
Serves: 4 Total time: 2h 50 min
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Potato, celeriac and truffle oil soup
Serves: 4 Total time: 50 min
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Carrot, orange and ginger soup
Serves: 4 Total time: 40 min
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Spinach purée
Serves: 6 Total time: 15 min
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Steak ciabatta with watercress and garlic
Serves: 2 Total time: 15 min
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Beetroot and avocado salad with spinach
Serves: 4 Total time: 1h 15 min
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Winter veg stock
Serves: 4 Total time: 1h 40 min
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Calabrese cooked in red wine
Serves: 4 Total time: 1h 10 min
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Huitlacoche risotto
Serves: 5 Total time: 40 min
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Stir-fried Savoy cabbage with caraway
Serves: 4 Total time: 10 min