Showing results for "mint"
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Parsnips Molly Parkin with lentils & greens
Serves: 2 Total time: 1h
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Roasted squash with sage buttered sprouts, chestnut, almond and mushroom ragout
Serves: 2 Total time: 1h
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Veggie chilli with avocado, soured cream & tortillas
Serves: 2 Total time: 1h
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Moroccan cauliflower salad with chickpeas and hazelnuts
Serves: 2 Total time: 40 min
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Spinach linguine with roasted tomatoes, garlic, chilli & breadcrumbs
Serves: 2 Total time: 35 min
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Winter pilaf with walnut pesto & baked portobellos
Serves: 2 Total time: 45 min
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Vegetable fajitas with re-fried beans & soured cream
Serves: 2 Total time: 30 min
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BBQ beans and potato pancakes with smoked cheddar
Serves: 2 Total time: 50 min
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Slow-cooked shallot trenne with mushrooms and rosemary
Serves: 2 Total time: 50 min
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Baked cauliflower kedgeree with crispy shallots
Serves: 2 Total time: 40 min
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Roasted pepper, rosemary and lentil bowl with olive tapenade
Serves: 2 Total time: 1h 10 min
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Roast squash wraps with black bean chilli, smoked cheddar and soured cream
Serves: 2 Total time: 45 min
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Miso soba noodles with shiitake, sea salad and spring veg
Serves: 2 Total time: 20 min
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Broccoli, tomato and wild garlic wheatberries
Serves: 2 Total time: 1h
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Aubergine parmigiana with watercress & fennel salad
Serves: 2 Total time: 45 min
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Wild garlic pesto pasta with slow cooked courgettes
Serves: 2 Total time: 45 min
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Baked avocados with eggs, smoky almonds and quinoa ratatouille
Serves: 2 Total time: 45 min
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Asparagus and Portobello noodles with spring onions and cashews
Serves: 2 Total time: 30 min
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Fragrant pilaf with hazelnuts & braised turnips
Serves: 2 Total time: 45 min
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Papaya salsa
Serves: 4 Total time: 15 min
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Roast Mackerel with Beetroot, Blood Orange, Horseradish and Cucumber Salad
Serves: 2 Total time: 35 min
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BBQ Beans and Baked Sweet Potatoes
Serves: 2 Total time: 1h
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Leek and smoked cheddar pasties with dressed salad leaves and chutney
Serves: 2 Total time: 50 min
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Mushroom & lentil bolognese
Serves: 4 Total time: 1h
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Parsnip, leek and coconut gratin with lentils and wilted greens
Serves: 2 Total time: 45 min
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Purple sprouting broccoli and miso noodles with tofu and spring greens
Serves: 2 Total time: 30 min
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Aloo gobi with coconut cardamom rice
Serves: 2 Total time: 35 min
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Roasted squash, ricotta and pecan tart
Serves: 4 Total time: 1h
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Yellow split pea dal
Serves: 4 Total time: 30 min
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Courgette risotto
Serves: 4 Total time: 30 min