Showing results for "lamb half leg"
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Spring greens with chickpeas, garlic and mint
Serves: 2 Total time: 20 min
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Pimientos de Padrón tapas
Serves: 4 Total time: 15 min
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Ginger poached pears with honeyed crème fraîche
Serves: 4 Total time: 50 min
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Baked beetroot crisps
Serves: 2 Total time: 1h 40 min
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Slow cooked courgette pasta
Serves: 2 Total time: 45 min
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Beetroot and orange salad
Serves: 4 Total time: 25 min
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Spaghetti squash salad
Serves: 4 Total time: 50 min
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BBQ Sweetcorn 'riblets'
Serves: 4 Total time: 30 min
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Cavolo nero crispy seaweed
Serves: 4 Total time: 20 min
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Pumpkin purée
Serves: 4 Total time: 50 min
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Cabbage with caraway and bacon
Serves: 4 Total time: 30 min
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Tomato and wild garlic dressing
Serves: 1 Total time: 10 min
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Chicken with new potatoes and olive butter
Serves: 4 Total time: 20 min
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Purple sprouting broccoli with bagna cauda
Serves: 4 Total time: 30 min
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Squash soup
Serves: 4 Total time: 55 min
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Griddled new potatoes with mint, lemon and rapeseed dressing
Serves: 4 Total time: 30 min
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Apple and horseradish sauce
Serves: 4 Total time: 1h 10 min
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Cherry tomato linguine
Serves: 4 Total time: 15 min
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Quick tomato relish
Serves: 3 Total time: 10 min
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Brussels sprouts with horseradish
Serves: 4 Total time: 25 min
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Braised leeks
Serves: 4 Total time: 20 min
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Japanese carrot salad
Serves: 5 Total time: 10 min
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Leek and tomato linguine
Serves: 2 Total time: 15 min
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Pangrattato (garlic crumbs)
Serves: 4 Total time: 10 min
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Roast wet garlic and goat's cheese toast
Serves: 4 Total time: 35 min
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Broad bean, mushroom and bacon salad
Serves: 2 Total time: 20 min
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Red pepper and cherry tomato dip
Serves: 4 Total time: 35 min
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Crushed carrot and cumin salad with yoghurt and tahini dressing
Serves: 4 Total time: 1h
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Creamed spinach or chard with garlic and basil
Serves: 3 Total time: 15 min
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Roast turnip with Parmesan and thyme
Serves: 4 Total time: 40 min