Showing results for "lamb half shoulder"
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Spanish-style Swiss chard with chickpeas
Serves: 6 Total time: 30 min
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Chicken, lemon and ginger tagine with Christmas jewelled couscous
Serves: 2 Total time: 1h 5 min
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Curried parsnip quinoa with apple and toasted hazelnuts
Serves: 2 Total time: 35 min
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Butter chicken with cauliflower rice & coconut cabbage
Serves: 2 Total time: 35 min
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Roasted peppers with olives, lentils & fried halloumi
Serves: 2 Total time: 1h
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Cauliflower caponata with garlic & herb tortillas
Serves: 2 Total time: 35 min
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Moroccan spiced carrot and chickpea bake with cauliflower couscous
Serves: 2 Total time: 50 min
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Curried beef pie with mixed root mash, tarka leeks and greens
Serves: 2 Total time: 45 min
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Lemon and herb chicken goujons with white bean dip and winter salad
Serves: 2 Total time: 35 min
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BBQ beans and potato pancakes with smoked cheddar
Serves: 2 Total time: 50 min
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Roast veg souvlaki with chopped salad, yoghurt and pitta
Serves: 2 Total time: 45 min
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Sausage & potato pasties with buttered greens
Serves: 2 Total time: 55 min
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Radicchio and bacon pasta
Serves: 4 Total time: 25 min
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Cauli, beet & quinoa bowl
Serves: 2 Total time: 50 min
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Beef, asparagus and green bean stir fry
Serves: 2 Total time: 30 min
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Wild garlic pesto pasta with slow cooked courgettes
Serves: 2 Total time: 45 min
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Harissa chicken and carrot salad with chickpeas, tahini and Wootton white
Serves: 2 Total time: 40 min
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Sausage & caramelised red onion pasta with mushrooms & rosemary
Serves: 2 Total time: 40 min
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Tomato and white bean panzanella
Serves: 2 Total time: 30 min
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Leek, ricotta and walnut tart with mixed leaf salad
Serves: 2 Total time: 45 min
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Spinach and crab frittata
Serves: 4 Total time: 1h
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Minute steak and Dijon mustard with potatoes
Serves: 2 Total time: 25 min
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Scottish stovies with greens & oatcakes
Serves: 2 Total time: 50 min
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Beef and squash quesadillas with salsa and soured cream
Serves: 2 Total time: 45 min
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Pork escalopes with capers, lemon and parsley, with genoese potatoes
Serves: 2 Total time: 35 min
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Rosti and beef pie with leeks and greens
Serves: 2 Total time: 50 min
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Pork escalopes and genoese potatoes with capers, lemon and parsley
Serves: 2 Total time: 35 min
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Sweetcorn and red onion frittata
Serves: 4 Total time: 50 min
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Green Mary blend (tomatillo smoothie)
Serves: 1 Total time: 5 min
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Braised spiced red cabbage
Serves: 4 Total time: 50 min