Showing results for "mixed salad leaves"
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Perfect roast duck
Serves: 6 Total time: 2h 10 min
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Crispy spiced parsnip chips
Serves: 4 Total time: 50 min
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Roasted asparagus with hazelnut dressing
Serves: 4 Total time: 35 min
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Seasonal frangipane
Serves: 8 Total time: 55 min
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Roasted Jerusalem artichokes with mushrooms & rosemary
Serves: 3 Total time: 50 min
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VEG HACK
Preserved lemons
Total time: 15 min
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Rhubarb ketchup
Serves: 4 Total time: 40 min
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BBQ grilled asparagus
Serves: 4 Total time: 15 min
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Oven “sun-dried” tomatoes
Serves: 4 Total time: 3h 30 min
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Braised carrots and kohlrabi with honey
Serves: 8 Total time: 30 min
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Lemon & pepper crispy cauliflower bites
Serves: 6 Total time: 35 min
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Cauliflower cheese
Serves: 4 Total time: 35 min
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Roasted squash hummus
Serves: 6 Total time: 55 min
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Honey and lemon leeks
Serves: 4 Total time: 25 min
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Kale and chorizo soup
Serves: 4 Total time: 1h 10 min
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Roast lamb cooked in hay
Serves: 4 Total time: 1h 35 min
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Purple sprouting broccoli and scrambled eggs
Serves: 2 Total time: 25 min
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Pernod baked fennel
Serves: 4 Total time: 35 min
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Spinach soup
Serves: 4 Total time: 30 min
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Pangrattato (garlic crumbs)
Serves: 4 Total time: 10 min
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Caesar dressing
Serves: 4 Total time: 10 min
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Spinach and blue cheese pasta sauce
Serves: 4 Total time: 25 min
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Grilled asparagus with orange vinaigrette
Serves: 4 Total time: 50 min
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Fennel and carrot purée
Serves: 4 Total time: 25 min
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Beetroot dip
Serves: 4 Total time: 50 min
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Red pepper and cherry tomato dip
Serves: 4 Total time: 35 min
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Sugar snap peas with marjoram and lemon
Serves: 4 Total time: 10 min
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Griddled or barbecued carrots
Serves: 4 Total time: 20 min
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Sautéed courgettes in olive oil and garlic
Serves: 4 Total time: 30 min
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Potato pizza
Serves: 4 Total time: 55 min