Showing results for "spring and summer greens"
-
Freeform homity pie with green salad
Serves: 2 Total time: 1h 10 min
-
White chocolate, miso & finger lime cheesecake
Serves: 6 Total time: 2h 40 min
-
Jerusalem artichoke and bacon gratin
Serves: 2 Total time: 40 min
-
Roasted brussels with sage and chestnut butter
Serves: 6 Total time: 40 min
-
Cauliflower caponata with garlic & herb tortillas
Serves: 2 Total time: 35 min
-
Pick & Mix Pesto
Serves: 2 Total time: 25 min
-
Roasted Jerusalem artichokes with mushrooms & rosemary
Serves: 3 Total time: 50 min
-
Salsify fritters
Serves: 4 Total time: 25 min
-
Double chocolate brownies
Serves: 4 Total time: 45 min
-
Jerk chickpeas & roasted peppers with callaloo (spinach & coconut sauce)
Serves: 2 Total time: 45 min
-
Persian new potato salad with crispy chickpeas & courgette
Serves: 2 Total time: 1h
-
Cavolo nero pesto
Serves: 2 Total time: 15 min
-
Venison tagliata (seared venison steak)
Serves: 4 Total time: 3h 25 min
-
Chicken cacciatore with butterbean mash
Serves: 2 Total time: 30 min
-
Pan-fried Pollock with Radicchio, Orange and Almonds
Serves: 2 Total time: 30 min
-
Roasted pumpkin and chilli feta toast
Serves: 1 Total time: 30 min
-
Karahi lamb curry
Serves: 8 Total time: 1h 50 min
-
Chilli beef noodle soup
Serves: 4 Total time: 1h 30 min
-
Chicken korma with garlic flatbreads
Serves: 2 Total time: 40 min
-
Broccoli, bean and pasta soup
Serves: 6 Total time: 1h
-
Warm pink fir apple and leek salad with Wootton White cheese
Serves: 4 Total time: 25 min
-
Devilled venison kidneys with wilted greens on toast
Serves: 2 Total time: 30 min
-
Creamed spinach or chard soup with cheese croutons
Serves: 4 Total time: 50 min
-
Meatball and black kale broth
Serves: 4 Total time: 45 min
-
Leek, lemon and yoghurt soup
Serves: 4 Total time: 20 min
-
Beetroot & mushroom curry with rice & onion pakora
Serves: 2 Total time: 50 min
-
Parmesan-coated pork escalopes
Serves: 4 Total time: 20 min
-
Savoy gratin
Serves: 6 Total time: 50 min
-
Chicken, mushroom and cider casserole with leek and mustard mash
Serves: 2 Total time: 1h 30 min
-
Brussels sprouts with caramelised onions
Serves: 4 Total time: 1h 20 min