Showing results for "duck breast"
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Tomato and preserved lemon salad
Serves: 4 Total time: 15 min
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Courgette kuku
Serves: 4 Total time: 35 min
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Beetroot hummus
Serves: 6 Total time: 1h
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Broad bean, beetroot, Sussex Slipcote and spelt salad, with chilli and mint dressing
Serves: 4 Total time: 50 min
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North African spiced beef and root vegetable stew
Serves: 4 Total time: 2h
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Sausage and squash toad in the hole with mustard and onion gravy
Serves: 4 Total time: 1h 10 min
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Tomato and tarragon salad with tapenade toast
Serves: 4 Total time: 15 min
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Broccoli & sweet potato curry with cashews & quinoa
Serves: 2 Total time: 35 min
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Harissa falafels with spiced beetroot, kefir dressing & pittas
Serves: 2 Total time: 40 min
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Kale, spelt & chorizo big soup
Serves: 4 Total time: 55 min
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Parsnip, cauliflower and chickpea korma
Serves: 2 Total time: 45 min
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Steak with piri-piri peppers and sweet potato mash
Serves: 2 Total time: 40 min
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Moroccan carrot and buckwheat crêpes
Serves: 2 Total time: 1h
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Warm salad of roasted Jerusalem artichokes and pears with blue cheese
Serves: 4 Total time: 1h
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Pork loin with baked, stuffed apples and cider gravy
Serves: 4 Total time: 1h 25 min
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Cauliflower, squash and coconut soup
Serves: 4 Total time: 45 min
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Cumin roasted cauliflower with tahini tarator dip
Serves: 4 Total time: 45 min
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Ceviche
Serves: 3 Total time: 1h 10 min
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Cider brined pork roast with rhubarb, ginger and sage sauce
Serves: 3 Total time: 1h 40 min
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Green beans with salsa verde
Serves: 4 Total time: 15 min
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Parsnip, apple and ginger soup
Serves: 4 Total time: 1h
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Oca and kale salad
Serves: 2 Total time: 20 min
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Thai-style seared beef salad
Serves: 6 Total time: 30 min
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Mexican beef steak quesadillas
Serves: 4 Total time: 25 min
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Lamb boulangère with broad beans
Serves: 4 Total time: 2h 50 min
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Swedish meatballs with mash, winter greens & cranberry sauce
Serves: 2 Total time: 45 min
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Italian meatballs with roasted peppers and spelt spaghetti
Serves: 2 Total time: 55 min
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Grilled lamb steaks with purple sprouting broccoli and anchovy gratin
Serves: 4 Total time: 1h 20 min
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Mustard glazed pork chops with beets, red onions and new season carrots
Serves: 2 Total time: 50 min
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One-pot fish curry with potatoes and green beans
Serves: 2 Total time: 30 min