Showing results for "beef roasting joint"
-
Harissa & red pepper chicken with aubergines, tomatoes, yoghurt & couscous
Serves: 2 Total time: 40 min
-
Lamb leg steak with parsnip and almond mash and cabbage
Serves: 2 Total time: 35 min
-
Freeform homity pie with green salad
Serves: 2 Total time: 1h 10 min
-
Parsnips Molly Parkin with lentils & greens
Serves: 2 Total time: 1h
-
Veggie chilli with avocado, soured cream & tortillas
Serves: 2 Total time: 1h
-
Broccoli, blood orange & blue cheese salad
Serves: 2 Total time: 20 min
-
Cauliflower caponata with garlic & herb tortillas
Serves: 2 Total time: 35 min
-
Southern baked chicken with sunflower slaw & smoky sweet potato wedges
Serves: 2 Total time: 55 min
-
Sweet potato, spinach & almond curry with quinoa
Serves: 2 Total time: 40 min
-
Slow-cooked shallot trenne with mushrooms and rosemary
Serves: 2 Total time: 50 min
-
Sweet and sour stir-fried pork, pineapple and greens with pumpkin and ginger rice noodles
Serves: 2 Total time: 20 min
-
Radicchio and bacon pasta
Serves: 4 Total time: 25 min
-
Red pepper and wild garlic paella with orange salad
Serves: 2 Total time: 50 min
-
Miso soba noodles with shiitake, sea salad and spring veg
Serves: 2 Total time: 20 min
-
Raspberry trifle
Serves: 6 Total time: 1h 35 min
-
Braised celery
Serves: 2 Total time: 40 min
-
Asparagus and Portobello noodles with spring onions and cashews
Serves: 2 Total time: 30 min
-
FIELD KITCHEN RECIPE
Kale caesar salad
Serves: 4 Total time: 30 min
-
Potato latkes with apple and caraway, horseradish soured cream, beetroot and alfalfa salad
Serves: 2 Total time: 30 min
-
Lamb steak with baked mushrooms, shallots & broccoli
Serves: 2 Total time: 35 min
-
Purple sprouting broccoli and miso noodles with tofu and spring greens
Serves: 2 Total time: 30 min
-
Aloo gobi with coconut cardamom rice
Serves: 2 Total time: 35 min
-
Yellow split pea dal
Serves: 4 Total time: 30 min
-
Raspberry brown butter tart
Serves: 4 Total time: 1h 55 min
-
Empanadillas
Serves: 8 Total time: 1h
-
Sweetcorn Salsa
Serves: 3 Total time: 25 min
-
Toasted bread salad with basil and tomatoes
Serves: 3 Total time: 20 min
-
Turnips, Brussels sprouts and beetroot with hazelnuts
Serves: 6 Total time: 1h
-
Baked turnips with tomatoes
Serves: 4 Total time: 1h 20 min
-
Creamed turnips with smoked haddock
Serves: 4 Total time: 1h