Showing results for "test a to z"
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Purple sprouting broccoli, mozzarella and tomato bake
Serves: 2 Total time: 50 min
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Glamorgan sausages
Serves: 4 Total time: 50 min
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stuffed peppers with chorizo, corn and greens
Serves: 4 Total time: 1h 5 min
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Sausage, kale and barley stew
Serves: 4 Total time: 1h
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Teriyaki pork stir-fry with spring greens, shiitake and brown rice
Serves: 2 Total time: 30 min
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Southern baked chicken with sunflower slaw & smoky sweet potato wedges
Serves: 2 Total time: 55 min
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Beetroot and nectarine salad
Serves: 4 Total time: 1h 10 min
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Beef and broccoli noodles
Serves: 2 Total time: 20 min
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Sweet and sour pepper tart with basil custard
Serves: 5 Total time: 1h 40 min
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Slow-cooked duck with fennel, leeks and Savoy cabbage
Serves: 2 Total time: 2h 40 min
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Beetroot, onion and goat's cheese tart
Serves: 4 Total time: 2h 30 min
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Smoked haddock and leek tart
Serves: 6 Total time: 1h 30 min
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Cullen skink
Serves: 4 Total time: 50 min
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Roast pork loin with fennel and chilli
Serves: 6 Total time: 2h 20 min
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Sweetcorn chowder with crab
Serves: 4 Total time: 50 min
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Pumpkin and ginger soup
Serves: 4 Total time: 1h 10 min
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Pork spare rib steaks with pear and Stilton butter
Serves: 4 Total time: 1h 10 min
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Curried cauliflower soup
Serves: 4 Total time: 40 min
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Griddled chicken with wet garlic and herbed lentils
Serves: 4 Total time: 50 min
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Wet and wild garlic risotto
Serves: 3 Total time: 35 min
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Spinach, ricotta and pumpkin rotolo
Serves: 4 Total time: 1h
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Orecchiette with purple sprouting broccoli, anchovy and cream
Serves: 4 Total time: 25 min
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Sweet potato, carrot and ginger soup
Serves: 4 Total time: 45 min
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Whole head of chard gratin
Serves: 4 Total time: 1h
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Hay baked carrots
Serves: 4 Total time: 55 min
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Lamb barbacoa
Serves: 6 Total time: 4h 30 min
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Rubbed beef roast with roasted roots
Serves: 6 Total time: 1h 10 min
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Swedish meatballs with dill and mustard sauce
Serves: 4 Total time: 40 min
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Thai spiced meatballs
Serves: 4 Total time: 30 min
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Scottish stovies with greens & oatcakes
Serves: 2 Total time: 50 min