Showing results for "brussels sprout tops"
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Winter pilaf with walnut pesto & baked portobellos
Serves: 2 Total time: 45 min
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Chorizo, fennel & lentils with garlic & herb flatbreads
Serves: 2 Total time: 35 min
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Papaya salsa
Serves: 4 Total time: 15 min
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Tomato and barley pilaf with roast green beans and sheep's cheese
Serves: 2 Total time: 40 min
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Potato & mushroom persillade with poached eggs
Serves: 2 Total time: 30 min
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Beef Escalopes, white beans and poached leeks
Serves: 2 Total time: 40 min
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Mushroom and leek spelt
Serves: 2 Total time: 30 min
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Malaysian-style turkey broth
Serves: 4 Total time: 3h 20 min
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Spinach, Cheese & Apple Muffins
Serves: 4 Total time: 50 min
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Turmeric & cashew rice with sugar snap peas & fried egg
Serves: 2 Total time: 35 min
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Classic potato gratin
Serves: 5 Total time: 1h 45 min
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Spring greens with coconut and chilli
Serves: 4 Total time: 30 min
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Chard, cucumber and apple juice
Serves: 1 Total time: 5 min
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Bean, potato and sausage stew
Serves: 4 Total time: 25 min
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Braised Little Gem, courgette, beans and barley
Serves: 2 Total time: 35 min
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Smoked haddock and parsnip fishcakes
Serves: 3 Total time: 40 min
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Spinach and cheese tart
Serves: 6 Total time: 1h 25 min
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Green salad with goat's cheese
Serves: 4 Total time: 10 min
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Greek-style lemon and garlic roast potatoes
Serves: 4 Total time: 1h 10 min
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The perfect Bolognese
Serves: 4 Total time: 3h 30 min
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Pumpkin, spinach and ricotta ravioli with sage butter
Serves: 4 Total time: 1h
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Pork, fennel and chilli pasta sauce
Serves: 4 Total time: 1h 50 min
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Roasted crown prince soup
Serves: 4 Total time: 1h
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Spring onion, pea and mint soup
Serves: 2 Total time: 30 min
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Steak and roasted ratatouille with aioli
Serves: 2 Total time: 35 min
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Pork, pasta, potato and spinach soup
Serves: 6 Total time: 1h 50 min
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Pork mince pasta sauce
Serves: 4 Total time: 1h 45 min
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Chicken and baked fennel with lemon, olives and tomato
Serves: 2 Total time: 55 min
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Saffron chicken gnocchi with Swiss chard
Serves: 2 Total time: 40 min
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Chard and sheep's cheese pie with tomato and olive salad
Serves: 2 Total time: 50 min