Showing results for "king oyster mushroom"
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Spring green bulghur & feta rolls
Serves: 4 Total time: 30 min
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Indian spiced courgette and chickpea fritters with tomato, cucumber and mint salsa
Serves: 6 Total time: 1h
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Wok-fried Brussels sprouts with ginger
Serves: 4 Total time: 20 min
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Root veg and rosemary ragu
Serves: 8 Total time: 2h
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Slow-cooked lamb shoulder with root veg and homemade mint sauce
Serves: 10 Total time: 6h 45 min
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BBQ chicken wings
Serves: 2 Total time: 1h 20 min
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Asian raw green bean salad
Serves: 2 Total time: 15 min
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Turkish pizza with radish and mint tzatziki
Serves: 4 Total time: 1h 20 min
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Warm roasted pepper & lentil salad with olives & halloumi
Serves: 2 Total time: 50 min
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Smoky quinoa stuffed peppers with Wootton White (or feta)
Serves: 2 Total time: 55 min
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Pork, sweetcorn and bean chilli with roasted squash
Serves: 4 Total time: 1h 35 min
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Chard, sweet potato and quinoa stew
Serves: 2 Total time: 40 min
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Lemon drizzle cake
Serves: 6 Total time: 1h 15 min
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Baked rhubarb and custard
Serves: 6 Total time: 1h 15 min
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Baked Eve's pudding with homemade custard
Serves: 6 Total time: 1h 15 min
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Minced beef, cavolo nero and chickpea flour fritters
Serves: 4 Total time: 40 min
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Peppers stuffed with pork and rosemary
Serves: 1 Total time: 55 min
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Courgette and feta fritters
Serves: 4 Total time: 35 min
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Hot chicken wings
Serves: 8 Total time: 40 min
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Wet garlic salad
Serves: 1 Total time: 25 min
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Onion rings in beer batter and tartare sauce
Serves: 4 Total time: 40 min
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Lentil salad with red pepper, red onions, feta and mint
Serves: 4 Total time: 1h
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Oxtail pappardelle
Serves: 2 Total time: 3h 30 min
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Beetroot dressing
Serves: 4 Total time: 45 min
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The perfect Bolognese
Serves: 4 Total time: 3h 30 min
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Baked custard with macerated blackcurrants
Serves: 4 Total time: 1h 5 min
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Stir-fried pork with sugar snap peas
Serves: 4 Total time: 30 min
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Spanish pork bruschetta
Serves: 6 Total time: 20 min
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Rhubarb and custard
Serves: 4 Total time: 55 min
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Thai minced chicken with Little Gem leaves
Serves: 4 Total time: 40 min