Showing results for "brussels sprout tops"
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Raw asparagus and fennel salad
Serves: 2 Total time: 10 min
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Frying pan courgette & mozzarella lasagne
Serves: 2 Total time: 1h 5 min
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Pan-fried celeriac and spiced kale couscous
Serves: 2 Total time: 30 min
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Curried broccoli quinoa
Serves: 2 Total time: 30 min
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Beetroot couscous and chilli mint halloumi
Serves: 2 Total time: 30 min
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Coca de recapte (Catalan flatbread) with roasted vegetables
Serves: 4 Total time: 40 min
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Cauliflower spelt stew with crispy leeks
Serves: 2 Total time: 30 min
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Green beans with pancetta and sage
Serves: 6 Total time: 20 min
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Curried beef pie with mixed root mash, tarka leeks and greens
Serves: 2 Total time: 45 min
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Cauliflower cheese
Serves: 4 Total time: 35 min
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Turkish pizza with radish and mint tzatziki
Serves: 4 Total time: 1h 20 min
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Baked Eve's pudding with homemade custard
Serves: 6 Total time: 1h 15 min
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Roasted red pepper soup
Serves: 4 Total time: 1h
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Kimchi udon noodles
Serves: 2 Total time: 30 min
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Baked cauliflower kedgeree with crispy shallots
Serves: 2 Total time: 40 min
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Chard and anchovy gratin
Serves: 6 Total time: 1h 5 min
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Deconstructed chilli-con-carne, AKA pulled beef with Totnes hippy beans
Serves: 6 Total time: 8h 30 min
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Grilled leeks with cheese
Serves: 2 Total time: 20 min
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Parsnip, leek and apple cakes
Serves: 2 Total time: 25 min
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Runner bean ratatouille
Serves: 4 Total time: 55 min
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Celeriac and apple soup
Serves: 4 Total time: 55 min
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Roasted green beans with za'atar
Serves: 4 Total time: 30 min
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Thai massaman lamb curry
Serves: 4 Total time: 2h 10 min
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Slow-cooked red onions
Serves: 4 Total time: 1h
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Pineapple upside down cake
Serves: 8 Total time: 1h
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Vanilla custard
Serves: 4 Total time: 30 min
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Shin of beef, noodle and vegetable soup
Serves: 6 Total time: 2h 40 min
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Fennel and mushroom salad with Parmesan crisps
Serves: 4 Total time: 15 min
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Baked ratatouille
Serves: 4 Total time: 1h
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Squash soup
Serves: 4 Total time: 55 min