Showing results for "portobello mushrooms"
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Portobello mushroom ragù and spaghetti
Serves: 2 Total time: 45 min
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Portobello toad in the hole with red onion gravy and squash mash
Serves: 2 Total time: 1h 20 min
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Portobello mushroom rarebit with quinoa, apple and walnut salad
Serves: 2 Total time: 35 min
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Frying pan celeriac gratin
Serves: 2 Total time: 1h
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Mushroom & dill stroganoff
Serves: 2 Total time: 30 min
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Venison, kale and mushroom stroganoff
Serves: 2 Total time: 40 min
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Celeriac & mushroom pie with spring greens
Serves: 2 Total time: 55 min
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Torn lasagne chicken with mushroom, spinach & garlic
Serves: 2 Total time: 40 min
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Miso mushrooms, sticky rice & edamame beans
Serves: 2 Total time: 30 min
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Beetroot and carrot burgers on wilted spinach and roasted Portobellos
Serves: 2 Total time: 1h 40 min
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Winter pilaf with walnut pesto & baked portobellos
Serves: 2 Total time: 45 min
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Slow-cooked shallot trenne with mushrooms and rosemary
Serves: 2 Total time: 50 min
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Mushroom ragu with fried polenta and parsley pesto
Serves: 2 Total time: 45 min
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Mushroom dhal with radishes, rice & yoghurt
Serves: 2 Total time: 30 min
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Potato & mushroom persillade with poached eggs
Serves: 2 Total time: 30 min
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Asparagus and Portobello noodles with spring onions and cashews
Serves: 2 Total time: 30 min
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Purple sprouting broccoli and shiitake stir-fry
Serves: 4 Total time: 30 min
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Sweet potato & peanut stew with mushrooms, spinach & red rice
Serves: 2 Total time: 45 min
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Quinoa and spinach stuffed mushrooms with sweet potato chips and tahini
Serves: 2 Total time: 35 min
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Mushroom, lentil & red wine wellington
Serves: 4 Total time: 50 min
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Saffron risotto with Portobello mushrooms
Serves: 4 Total time: 50 min
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Poached eggs with Portobello mushrooms
Serves: 2 Total time: 15 min
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Oven baked Portobello mushrooms with cranberry and pistachio stuffing
Serves: 2 Total time: 40 min
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Portobello mushrooms in red wine with Parmesan polenta
Serves: 2 Total time: 50 min
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Tattie scones with garlic mushrooms & tahini dressed greens
Serves: 2 Total time: 40 min
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Spiced roast potatoes with Portobellos and soured cream
Serves: 1 Total time: 55 min
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Jerusalem artichoke risotto
Serves: 4 Total time: 40 min
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Lamb steak with baked mushrooms, shallots & broccoli
Serves: 2 Total time: 35 min
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Sautéed artichokes, potatoes and carrot
Serves: 4 Total time: 35 min
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Portobello & pesto burgers with mozzarella, sweet potato wedges & kohlrabi slaw
Serves: 2 Total time: 40 min