Showing results for "unsmoked back bacon"
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Vegetable stock
Serves: 4 Total time: 1h
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Summer ham hock hash with cucumber pickles
Serves: 2 Total time: 40 min
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Baked rhubarb and custard
Serves: 6 Total time: 1h 15 min
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Parmesan polenta baked chicken with sweet and sour leeks and red rice
Serves: 2 Total time: 40 min
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Cauliflower soup with Indian spice & naan croutons
Serves: 4 Total time: 40 min
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Christmas cake
Serves: 8 Total time: 2h
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Parsnip and leek korma
Serves: 2 Total time: 50 min
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Lamb stew with baby turnips
Serves: 4 Total time: 2h 10 min
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Devilled mackerel with roasted tomatoes & fennel
Serves: 2 Total time: 40 min
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Moroccan spiced lamb pie with courgettes
Serves: 2 Total time: 1h 10 min
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Celeriac, kale & mushroom pie
Serves: 4 Total time: 1h 15 min
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Spring vegetable Pad Thai
Serves: 2 Total time: 25 min
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Chilli stuffed peppers with tomato spelt, soured cream and avocado
Serves: 2 Total time: 45 min
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Black bean and quinoa chilli with avocado salad
Serves: 2 Total time: 30 min
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Baked chicken & red cabbage with smashed garlic butterbeans
Serves: 2 Total time: 1h
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Turkey giblet stock
Serves: 4 Total time: 1h 40 min
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Spiced duck, cabbage and noodle broth
Serves: 2 Total time: 35 min
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Bean & vegetable hotpot with honey & mustard roasted parsnips
Serves: 2 Total time: 1h 15 min
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Baked carrots
Serves: 4 Total time: 30 min
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Mark Moody's BBQ corn
Serves: 2 Total time: 55 min
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Baked fennel
Serves: 6 Total time: 35 min
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Hock and cabbage
Serves: 4 Total time: 1h 40 min
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Jerusalem artichoke purée
Serves: 4 Total time: 30 min
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Aloo gobi with coconut cardamom rice
Serves: 2 Total time: 35 min
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Sicilian cauliflower salad
Serves: 4 Total time: 20 min
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Thai red vegetable and lentil curry in a peanut coconut sauce
Serves: 2 Total time: 50 min
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Beef involtini
Serves: 8 Total time: 40 min
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Chard, onion and goat's cheese tart with pine nuts and currants
Serves: 4 Total time: 1h 20 min
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Sage and onion stuffing balls
Serves: 4 Total time: 40 min
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Potato latkes with apple and caraway, horseradish soured cream, beetroot and alfalfa salad
Serves: 2 Total time: 30 min