Showing results for "stone fruit"
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Leek, ricotta and walnut tart
Serves: 3 Total time: 35 min
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Shallot tarte tatin
Serves: 4 Total time: 1h 10 min
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Roasted Savoy with mulled cider
Serves: 4 Total time: 40 min
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Roast artichokes and new potatoes
Serves: 8 Total time: 1h 10 min
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Beetroot salad with lentils & feta
Serves: 5 Total time: 1h 5 min
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Pot roast beef brisket in ale
Serves: 4 Total time: 4h 20 min
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Broad bean, saffron & new potato salad
Serves: 4 Total time: 25 min
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Chorizo and sprout top pasta
Serves: 2 Total time: 30 min
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Macaroni cauliflower cheese with mustard and braised chard
Serves: 2 Total time: 55 min
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Poached chicken salad with watercress, potatoes, cucumber and herbs
Serves: 2 Total time: 30 min
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Asparagus with hollandaise sauce
Serves: 4 Total time: 25 min
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BBQ blistered ratatouille
Serves: 6 Total time: 1h 10 min
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Ember-baked roots with garlic and carrot tops
Serves: 6 Total time: 1h 10 min
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Baked swede with slow-cooked onions
Serves: 4 Total time: 1h 25 min
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Beetroot couscous and chilli mint halloumi
Serves: 2 Total time: 30 min
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Puttanesca steak and parmesan mash
Serves: 2 Total time: 30 min
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Grilled sweetcorn with black garlic butter
Serves: 2 Total time: 50 min
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Chocolate pots
Serves: 4 Total time: 1h 30 min
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Roasted cauliflower with lemon, caraway and mint
Serves: 2 Total time: 25 min
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Roast artichokes and new potatoes with broad beans
Serves: 8 Total time: 1h 10 min
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Grilled leeks in lemony marinade
Serves: 4 Total time: 20 min
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Artichokes with vinaigrette
Serves: 4 Total time: 40 min
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Roasted parsnips with harissa
Serves: 4 Total time: 40 min
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Rhubarb and custard
Serves: 4 Total time: 55 min
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Romanesco with chilli
Serves: 4 Total time: 15 min
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Roasted spiced butternut squash
Serves: 4 Total time: 35 min
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Moorish skewers
Serves: 4 Total time: 20 min
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Basic tomato sauce
Serves: 4 Total time: 1h 20 min
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Parsnip purée
Serves: 4 Total time: 20 min
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Damson fool
Serves: 4 Total time: 25 min