Showing results for "seville oranges net"
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Crispy halloumi with roast tomato maftoul
Serves: 2 Total time: 30 min
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Swede, leek and bacon gratin
Serves: 4 Total time: 1h 40 min
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Potato and wild garlic cakes with carrot chutney
Serves: 2 Total time: 1h 20 min
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Courgette & sheep’s cheese fritters with tomato & bean salsa
Serves: 2 Total time: 55 min
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Creamy wild rice soup with mushrooms
Serves: 2 Total time: 1h 5 min
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Masala mussels
Serves: 5 Total time: 20 min
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Courgette and sumac fries
Serves: 4 Total time: 20 min
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Carrot, apple and ginger juice
Serves: 1 Total time: 5 min
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Braised fennel
Serves: 4 Total time: 1h 5 min
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Parmesan-baked parsnips
Serves: 8 Total time: 45 min
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Salt & chilli edamame beans
Serves: 2 Total time: 10 min
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Parsnip salad with walnuts and dates
Serves: 4 Total time: 20 min
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Courgette pie
Serves: 6 Total time: 1h 40 min
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Cauliflower soup and cheese toast
Serves: 4 Total time: 30 min
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Butternut squash tagine
Serves: 4 Total time: 1h
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Beef slow cooked in ale
Serves: 4 Total time: 3h 15 min
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Chard with rice and peas
Serves: 4 Total time: 40 min
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Baked carrots
Serves: 4 Total time: 30 min
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Gooseberry and horseradish sauce
Serves: 6 Total time: 35 min
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Parsnip, pear and apple juice
Serves: 1 Total time: 10 min
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Curried courgettes
Serves: 4 Total time: 15 min
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Radishes, butter and salt
Serves: 2 Total time: 5 min
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Mark Moody's BBQ corn
Serves: 2 Total time: 55 min
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Fennel wedges in a lemony marinade
Serves: 8 Total time: 15 min
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Gooseberries in honey saffron custard
Serves: 4 Total time: 1h 30 min
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Spinach with pomegranate
Serves: 4 Total time: 5 min
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Lamb leftovers with spring greens
Serves: 4 Total time: 35 min
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Fennel, apple and blueberry juice
Serves: 1 Total time: 5 min
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Buttered grated beetroot
Serves: 4 Total time: 20 min
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Baked fennel
Serves: 6 Total time: 35 min